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7 brew training 100- Correct Questions and Answers 2024

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7 brew training 100- Correct

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7 brew training 100% Correct

First Impressions, Customer Service, Drink Quality, Consistency - answer What are the
four keys to success?

1. Crema 2. Body 3. Heart - answer What are the three parts of an espresso shot?

Irish cream, English toffee, Blackberry - answer What three flavors are you most excited
about experimenting with?

17-27 seconds - answer What is our shot window?

Adjust the grinder to make the coffee grinds coarser - answer What should you do if our
espresso shots are pulling too long?

Adjust the grinder to make the coffee grinds finer - answer What should you do If your
espresso shots are pulling too quickly?

1/4 inch of tight froth - answer How much froth do our hot drinks get on top?

160-170 - answerWhat is the standard temp range for our hot drinks?

120 - answerWhat is the temp maximum for Jr. hot drinks?

Mocha Mix - answerWhat is the standard milk for mochas?

half and half - answerWhat milk is used in a breve?

Mocha Mix - answerWhat is the standard milk for hot chocolates?

Nonfat Milk - answerWhat kind of milk should you use for a skinny mocha?

Smooth Mix - answerWhat kind of milk should you use for a sugar-free mocha?

Whole milk - answerWhat kind of milk should you use for a sugar-free latte?

oat, coconut, almond - answerWhat are our three non-dairy options?

1 - answerHow many scoops of flavor are in small breves?

2 - answerHow many scoops of flavor are in Medium breves?

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