TEST BANK For Nutrition For Healthy Living
6th Edition Schiff
Chapters 1 - 13, Complete
, Table of Contents K K
Chapter 1 The Basics of Nutrition
K K K K K
Chapter 2 Evaluating Nutrition Information
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Chapter 3 Planning Nutritious Diets
K K K K
Chapter 4 Body Basics
K K K
Chapter 5 Carbohydrates
K K
Chapter 6 Fats and Other Lipids
K K K K K
Chapter 7 Proteins
K K
Chapter 8 Vitamins
K K
Chapter 9 Water and Minerals
K K K K
Chapter 10 Energy Balance and Weight Control
K K K K K K
Chapter 11 Nutrition for Physically Active Lifestyles
K K K K K K
Chapter 12 Food Safety Concerns
K K K K
Chapter 13 Nutrition for a Lifetime
K K K K K
, Chapter 0K
1 The Basics of Nutriti
K K K K
on
MultipleKChoiceKQuestions
1.
AccordingKtoKaKmainKgoalKofKHealthyKPeopleK2020,KAmericansKshould
A. reduceKchildren'sKexposureKtoKjunkKfoodsKatKhomeKandKschool.
B. learnKhowKtoKobtainKnutritionKinformationKfromKreliableKsources.
C. createKenvironmentsKthatKfosterKgoodKhealthKforKeveryone.
D. receiveKannualKinfluenzaKvaccinations.
Bloom'sKLevel:K1.KRemember
LearningKOutcome:K1.02.03KDescribeKtheKgeneralKgoalsKofKHealthyKPeopleK2020.KS
ection:K1.02
Topic:KNutritionKbasics
Topic:KPublicKhealthKandKnutrition
, 2.
AccordingKtoKaKmainKgoalKofKHealthyKPeopleK2020,KAmericansKshould
A.
receiveKannualKinfluenzaKandKearlyKchildhoodKvaccinations.
B.
promoteKqualityKofKlife,KhealthyKdevelopment,KandKhealthyKbehaviorsKforKeveryone.
C.KreduceKchildren'sKexposureKtoKjunkKfoodsKatKhomeKandKschool.
D.KlearnKhowKtoKobtainKnutritionKinformationKfromKreliableKsources.
Bloom'sKLevel:K1.KRemember
LearningKOutcome:K1.02.03KDescribeKtheKgeneralKgoalsKofKHealthyKPeopleK2020.KS
ection:K1.02
Topic:KNutritionKbasics
Topic:KPublicKhealthKandKnutrition
6th Edition Schiff
Chapters 1 - 13, Complete
, Table of Contents K K
Chapter 1 The Basics of Nutrition
K K K K K
Chapter 2 Evaluating Nutrition Information
K K K K
Chapter 3 Planning Nutritious Diets
K K K K
Chapter 4 Body Basics
K K K
Chapter 5 Carbohydrates
K K
Chapter 6 Fats and Other Lipids
K K K K K
Chapter 7 Proteins
K K
Chapter 8 Vitamins
K K
Chapter 9 Water and Minerals
K K K K
Chapter 10 Energy Balance and Weight Control
K K K K K K
Chapter 11 Nutrition for Physically Active Lifestyles
K K K K K K
Chapter 12 Food Safety Concerns
K K K K
Chapter 13 Nutrition for a Lifetime
K K K K K
, Chapter 0K
1 The Basics of Nutriti
K K K K
on
MultipleKChoiceKQuestions
1.
AccordingKtoKaKmainKgoalKofKHealthyKPeopleK2020,KAmericansKshould
A. reduceKchildren'sKexposureKtoKjunkKfoodsKatKhomeKandKschool.
B. learnKhowKtoKobtainKnutritionKinformationKfromKreliableKsources.
C. createKenvironmentsKthatKfosterKgoodKhealthKforKeveryone.
D. receiveKannualKinfluenzaKvaccinations.
Bloom'sKLevel:K1.KRemember
LearningKOutcome:K1.02.03KDescribeKtheKgeneralKgoalsKofKHealthyKPeopleK2020.KS
ection:K1.02
Topic:KNutritionKbasics
Topic:KPublicKhealthKandKnutrition
, 2.
AccordingKtoKaKmainKgoalKofKHealthyKPeopleK2020,KAmericansKshould
A.
receiveKannualKinfluenzaKandKearlyKchildhoodKvaccinations.
B.
promoteKqualityKofKlife,KhealthyKdevelopment,KandKhealthyKbehaviorsKforKeveryone.
C.KreduceKchildren'sKexposureKtoKjunkKfoodsKatKhomeKandKschool.
D.KlearnKhowKtoKobtainKnutritionKinformationKfromKreliableKsources.
Bloom'sKLevel:K1.KRemember
LearningKOutcome:K1.02.03KDescribeKtheKgeneralKgoalsKofKHealthyKPeopleK2020.KS
ection:K1.02
Topic:KNutritionKbasics
Topic:KPublicKhealthKandKnutrition
