ANSWERS
A. Roast Turkey ANSWER Which of the following foods would
be the best source of zinc for Jewish clients who observe
dietary laws?
A. Roast Turkey
B. Stuffed pork chops
C. Whole wheat bread
D. Frozen green beans
D. review with the mother the ways to implement the
recommended approaches ANSWER A dietitian who is
counseling the mother of a child with eating difficulties has
evaluated needs and decided on the best alternatives for
feeding. The dietitian should next:
A. evaluate the mother's level of comprehension
B. instruct the mother in various feeding approaches
C. obtain a list of the child's food preference and typical eating
patterns
D. review with the mother the ways to implement the
recommended approaches
C. Preparation ANSWER During a counseling session about
lowering sodium, the client states, "I have begun reading labels
to identify the sodium content of foods." The client is in which of
the following stages of change?
A. Precontemplation
B. Contemplation
C. Preparation
D. Action