Publix Bakery Manager Test Questions And Answers 100%

Temp and humidity of proof box - ANSWER110°F/85% humidity What is the DDT? - ANSWERDesired dough temp is 78°F-82°F What temp is yeast killed? - ANSWER140°F What should the internal temp of bread be after it has baked? - ANSWER199°F-204°F What temp and how long should 100% Whole Wheat 5 grain bread be baked at? - ANSWERsteam the bread for 50 seconds at 390°F and then drop temp to 370°F for 24-28 minutes What is the CALM approach? - ANSWERStay Cool, Apologize for the problem, Listen with empathy, Make it right. How far should frozen items be stored from the floor? - ANSWER6 inches How far should frozen items be stored from the wall? - ANSWER4 inches How far should frozen items be stored from the sprinklers? - ANSWER18 inches Where should raw egg be stored in the cooler? - ANSWEROn bottom shelf below all ready to eat items What jewelry is allowed in the bakery? - ANSWERPlain ring (no stones) How long should fingernails be kept? - ANSWER1/8 of an inch How long should you wash your hands? - ANSWERvigorously for 20 seconds What is the temperature danger zone? - ANSWER40°F to 140°F What is FATTOM? - ANSWERFood, Acidity, Temperature, Time, Oxygen, Moisture Sanitizer solution should read at what range? - ANSWER150 to 400 ppm How often should the wood top bench be cleaned? - ANSWERDaily What do you need to clean the wood top bench? - ANSWERgrease cutter positive, a bucket with hot clean water, sanitizer, bench brush, pot scrub brush and clean towels. How often should cooler door handles and gaskets be cleaned? - ANSWERdaily How often should cooler floors be cleaned? - ANSWERdaily How often should the freezer fan guards be cleaned? - ANSWERmonthly How often should the freezer ceilings, shelves, and walls be cleaned? - ANSWERQuarterly