Publix Deli Management Test Questions & Answers(RATED A)

How many days does a Meat & Cheese platter get? - ANSWER2 days Which of the following gets 2 days? A.) Sub Selection Platter B.) Wrap Variety Platter C.) All American Platter - ANSWERC.) All American Platter How many days does a Publix Turkey Ringleader get? - ANSWER1 day Where do you look for info on Cubanitos? - ANSWERDeli Platter Guide What two chemicals cant be combined? (Can/ will cause permanent lung damage) - ANSWERBlock Whitener and Q San What chemical is kept separate from everything else? - ANSWERBlock whitener When rotating in new stock, and to keep older stock in front, what method are you using? - ANSWERFIFO (First in, First out) Which of the following is NOT one of the steps of BEST? A.) Suggest two items to customer B.) Take customer to the produce C.) Be aware of your surroundings D.) - ANSWER**Erm look this one up When dealing with a rude customer, what approach should you take? - ANSWERCALM What does CALM stand for? - ANSWERC- Stay Calm A- Apologize for the problem L- Listen with empathy M- Make it right How often do you clean the cutting gloves? - ANSWEREvery 4 hours You should immediately clean the slicer after slicing what meats? - ANSWERA.) Salsalito B.) Pastrami C.) Roast beef Oil and vinegar at the sub station gets what FIFO appropriately labeled top? - ANSWERGreen What color code does Grease Cutter Positive have? - ANSWERYellow What portion size of corned beef does a Ruben sandwich get? - ANSWER6 oz (approx .38lb) What is the shelf life for the Ruben sauerkraut mixture in the cooler? - ANSWER3 days Which BH turkey is only one breast? - ANSWERSalsalito