Publix Management Test Prep Part 1 Questions & Answers 100% Correct.

How long do you sharpen the back of a slicer blade? - ANSWER2 Seconds How long do you sharpen the front of the slicer blade? - ANSWER30 Seconds Tag Group: Publix and Boar's Head Ham - ANSWERPink Tag Group: Publix and Boar's Head Roast Beef - ANSWERRed Tag Group: Publix and Boar's Head Poultry, Italian products and loaves - ANSWEROrange Tag Group: Boar's Head cheese - ANSWEROrange Tag Group: Misc. Meats and Cheeses - ANSWERPurple Tag Group: Specialty cheeses, salads, and misc. self service - ANSWERBlack Tag Group: Cooked prepared foods and ingredients - ANSWERWhite Tag Group: Sub Vegetables and fresh products - ANSWERGreen Tag Group: Fresh Chicken - ANSWERFresh Chicken Tag Group: Snacks - ANSWERPink What does a 64oz Container hold? - ANSWERCold Pack Chicken What is the serving size on baked beans or cowboy beans? - ANSWER1/3 cup (100g) What is most important when taking an order from a customer? - ANSWERCustomer Name Phone Number Date and Time to Pick Up Date order was taken After using Shelf and Counter cleaner, what do you have to do? - ANSWERWash, Rinse, Sanitize At what temperature should your Q-San be at? - ANSWER75 degrees fahrenheit or lower How high can you stack tea crates? - ANSWER10 High Ho