Food handlers card correctly answered 2024/2025

Food handlers card correctly answered 2024/2025Which of the following statements is true? After touching raw ground beef, it is important to: A.) Wipe your hands on a sanitizer wipe cloth B.) Use hand sanitizer C.) Wash your hands D.) Dip your hands in a bucket of sanitizer - correct answer C.) Wash your hands When must you double hand wash? A.) After sneezing or coughing B.) After touching raw meat C.) After eating D.) A and C - correct answer D.) A and C What is proper hand washing? A.) Using soap, running water and scrubbing 15-20 seconds B.) Using sanitizer, running water and scrubbing for 15-20 second C.) Using soap, running water and scrubbing for 5-10 seconds D.) Using sanitizer, running water and scrubbing for 5-10 seconds - correct answer A.) Using soap, running water and scrubbing 15-20 seconds It is okay to wear disposable gloves if: A.) You wear a pair of gloves to handle money and food B.) You wash your hands first and discard gloves between activities C.) You discard the gloves every few hours or at least once a day D.) You blow into the gloves first to make them easier to put on - correct answer B.) You wash your hands first and discard gloves between activities When you have a sore throat or diarrhea, you should: A.) Go to work and tell your coworkers to be careful around you B.) Call your boss and report that you are sick C.) Take medicine to stop the symptoms and go to work D.) Not tell anyone and continue working - correct answer B.) Call your boss and report that you are sick The best way to check the temperature of food is to: A.) Use an infra-red thermometer B.) Use an oven thermometer C.) Use a food thermometer D.) Use a refrigerator thermometer - correct answer C.) Use a food thermometer Preparing food several hours in advance can make food unsafe because: A.) Bacteria can grow if the food temperatures are wrong B.) Foods can lose their flavor, color and general quality C.) Foods can lose their nutritional value D.) Refrigerators can only hold so much food - correct answer A.) Bacteria can grow if the food temperatures are wrong Ice used to keep food cold on a salad bar or food display needs to be: