Nutrition Final Exam Correct Questions and Answers(RATED A+)

1. Which of these diseases is not associated with poor nutritional habits? a. Stroke b. Heart disease c. Diabetes d. Pneumonia - ANSWER d. Pneumonia 2. Which of these is a modifiable lifestyle factor for disease? a. Smoking b. Dancing c. Bicycling d. Fishing - ANSWER a. Smoking 3. Which of these questions would you NOT expect to find on a nutritional screening tool? a. "Has food intake declined over the past three months"? b. "Has been in an accident in the past 12 months" c. "Has a BMI of less than 19 kg/m" d. "Has weight loss greater than 3kg in the past 3 months" - ANSWER b. "Has been in an accident in the past 12 months" 4. Nutrition screening tries to identify a. Clients with a specific nutrient deficiency b. Clients with protein deficiencies c. Clients that are malnourished d. Clients with actual or potential malnutrition - ANSWER d. Clients with actual or potential malnutrition 5. What is the main aim of the "Dietary Guidelines for Americans "? a. Eliminate sugar from the American diet b. Work towards all Americans switching to a vegetarian diet c. Promote cardiac health by lowering sodium in the diet d. Propose individuals switch by lowering the intake of certain foods and increasing the amount of other foods. - ANSWER d. Propose individuals switch by lowering the intake of certain foods and increasing the amount of other foods. 6. Which of these is NOT part of the nutrition care responsibilities of nurses? a. Recognize patients at risk of malnutrition b. Implement nutrition interventions c. Perform nutrition assessments