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ATI Nutrition Practice Tests Questions & Answers with high ratings

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Symptoms of lactose intolerance - ANSWER-cramps, flatus, and osmotic diarrhea What is high in calcium - ANSWER-yogurt Celiac diet - increase what kind of foods? - ANSWER-increase simple carbs, should follow a lactose free diet Enteral tube feedings - interventions to lessen aspiration - ANSWER-- keep head of the bed elevated at least 30 degrees while feeding and for at least 30 - 60 mins afterward - check for residuals every 4 - 6 hrs What should you limit with diverticulitis - ANSWER-fiber Which is not a complete protein? soy milk pinto beans ground meat swiss cheese - ANSWER-pinto beans Patient has dentures, what is an appropriate action for the nurse to provide for oral hygiene? - ANSWER-rinse dentures after meals What is the recommended gestational weight gain? - ANSWER-Normal - 25 - 35lbs Underweight - 28- 40lbs Overweight - 15 - 25lbs What should patients with macular degenerating increase in their diet? - ANSWER-lutein (kale, spinach, collard greens, mustard greens

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ATI Nutrition
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ATI Nutrition

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