Exam (elaborations)
Food Protection Manager Certification Exam 2024-Grade A+
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What are the three main causes of foodborne illness? - Answer ️️-Biological, chemical, and physical What are the four key reasons why food becomes unsafe? - Answer ️️-Staff (e.g., poor personal hygiene), cross-contamination, time and temperature abuse, and improper cleaning and sanitization Which two main types of food are considered to be high risk? - Answer ️️-RTE (ready-to-eat) foods and TCS (time/temperature control for safety) foods
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Institution
Food Manager And Handler Certification
Course
Food Manager and handler Certification
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Written for
- Institution
- Food Manager and handler Certification
- Course
- Food Manager and handler Certification
Document information
- Uploaded on
- January 23, 2024
- Number of pages
- 6
- Written in
- 2023/2024
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- Exam (elaborations)
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- Questions & answers
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food protection manager certification exam 2024
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food protection manager certification quiz 2024
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food protection manager certification test 2024
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