HACCP EXAm-175 QUESTIONS & ANSWERS 2023/2024

HACCP EXAm-175 QUESTIONS & ANSWERS 2023/2024 Biological Hazards - ANSWER-Viruses, bacteria, and other organisms in the environment that harm human health are classified as What was the original hazards that HACCP was developed around? - ANSWER-Biological hazards ______ million cases of foodborne illness - ANSWER-48 ____,_______ hospitalization caused by Foo - ANSWER-128,000 How many deaths are caused by foodborne illness? - ANSWER-3,000 A cost of more than _______ billion a year from top 5 of the foodborne pathogens - ANSWER-$6.9 CDC defines a foodborne disease outbreak as the - ANSWER-occurrence of two or more cases of a similar illness from the ingestion of a common food. _______ in 6 people in the United States contract a foodborne illness every year. - ANSWER-1 All viruses and parasites are foodborne ______________. - ANSWER-Infection T/F: People handling food during harvest is a potential source of a biological hazard. - ANSWER-True Types of foodborne diseases - ANSWER-Infections or Intoxications Infection - ANSWER-pathogens are ingested with food and multiply in body.