YQCA
Withdrawl time is - answer the amount of time needed for a product...
Withdrawl times are the same for each species - answer false
there are many animal health products where no residue is allowed - answer less than max residue level
where is the withdrawl time indicated - answer on the label
present in the animal - answer eggs milk meat tissue
market pig has a fever.. 10 day withdrawl - answer july 22nd
now test for product residues that could be found in muscle tissue - answer livestock show judges, certified vets, processing facilities, and packing plants - answer DNA sample - answer personal records and affidavit
only for the purpose of food safety - answer false
data shows only 1% of americans... - answer accurate
what do consumers consider priorites in terms of their values? - answer all but inexpensive food
record keeping be considered an important shared value that helps build trust with consumers - answer all
an advocate is - answer someone who actively supports
a student decides to not water his chiekns - answer all but safe food and environmental stewardship
not a reason people advocate - answer gain attention to the media
elevator pitch is - answer one minute
modern ag - answer all but the barn
Withdrawl time is - answer the amount of time needed for a product...
Withdrawl times are the same for each species - answer false
there are many animal health products where no residue is allowed - answer less than max residue level
where is the withdrawl time indicated - answer on the label
present in the animal - answer eggs milk meat tissue
market pig has a fever.. 10 day withdrawl - answer july 22nd
now test for product residues that could be found in muscle tissue - answer livestock show judges, certified vets, processing facilities, and packing plants - answer DNA sample - answer personal records and affidavit
only for the purpose of food safety - answer false
data shows only 1% of americans... - answer accurate
what do consumers consider priorites in terms of their values? - answer all but inexpensive food
record keeping be considered an important shared value that helps build trust with consumers - answer all
an advocate is - answer someone who actively supports
a student decides to not water his chiekns - answer all but safe food and environmental stewardship
not a reason people advocate - answer gain attention to the media
elevator pitch is - answer one minute
modern ag - answer all but the barn
