BAHAMA BUCK'S Level 1 Test Q&A Already Passed A+

BAHAMA BUCK'S Level 1 Test Q&A Already Passed A+ It takes ____ ounces of concentrate to make a gallon of Strawberry Colada "ready to use" flavor. -ANS- 4 Before harvesting ice you must always put on ____. -ANS- gloves You need to mix ____ ounces of Sodium Benzoate to make 30 gallons of Buck's Simple Syrup. -ANS- 3 Schedule requests must be submitted to the manager at least ____ in advance. -ANS- 2 ____ is one pillar of Bahama Buck's Refresh Strategy. -ANS- THRIVE You are unable to make a sno with more than 2 flavors or rainbows. -ANS- false You may wear any jacket you have if you have a Buck's T-shirt underneath. -ANS- false It takes 3 ounces of Super Sour Cherry to make a regular frozen cherry limeade. -ANS- false You may wear leggings in the winter, because it's cold outside. -ANS- false We do not dress the cup of any of our Frostalattes. -ANS- true You are part of the greatest team in the world, also known as: -ANS- The Avalanche Crew A guest has completed PCC. Which item do you discount if they order multiple items? -ANS- Whichever one is more expensive, not including add-ons. When shaving, your ice becomes gritty or icy, you should: -ANS- Turn the shaver blade down We dress the cup on which two smoothies? -ANS- Kokomoko and Strawberry Bliss Which is false regarding Sno Patrol? -ANS- If a guest's Sno is dry, apologize but do not remake the product. List all of the products that go into a 32 oz. Styrofoam cup. (3) -ANS- Snocones, Smoothies, and Sodas List all of the products that go into a 24 oz. clear cup. (4) -ANS- Frostalattes, Smoothies, Frozen Lem-Limeades, Iced Lem-Limeades Describe all of the steps you would take to make 30 gallons of sugar water. Include measurements of all ingredients. -ANS- Add 18 gallons of water Add 3 bags of sugar Add 3 oz of sodium benzoate Describe all of the steps you would take to make a gallon of ready to use sugar free base. Include measurements of all ingredients. -ANS- Add 32 oz. of sugar free base mix Fill the rest with water Describe the steps you would take to make a gallon of the Frostalatte base. Include measurements of all ingredients. -ANS- Add 32 oz. of simple syrup Add 32 oz. Espresso base Fill the rest with whole milk until the line or two inches until the top Describe the steps you would take to make a gallon of Pre-mix Lemonade/Limeade base. Include measurements of all ingredients. -ANS- to make 1 gallon, add 28 oz. of sugar water fill the rest with water Give two phrases you can say to engage a guest during a transaction. -ANS- Bonus: What do you feel is most important in order to Bless Our Guests and provide world class service? -ANS-