Class notes
Role of microbes in food processing
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Pages
24
Uploaded on
30-10-2021
Written in
2020/2021
Notes on the role of microorganisms in the food processing industry
Institution
Course
Biotechnology
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Written for
- Institution
- Unknown
- Course
- Biotechnology
Document information
- Uploaded on
- October 30, 2021
- Number of pages
- 24
- Written in
- 2020/2021
- Type
- Class notes
- Professor(s)
- Dr. njaga
- Contains
- All classes
Subjects
- fermented foods
- fermented drinks
- fermentation
- biochemistry
- biotechnology
- microbiology
- biology
-
microbes in food processing
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