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FSCJ NUR 1023C EXAM 3 LATEST VERSION WITH 300 QUESTIONS AND CORRECT DETAILED SOLUTIONS JUST RELEASED THIS YEAR.pdf is a comprehensive study resource designed to help nursing students prepare for the FSCJ NUR 1023C Exam 3. It includes 300 practice question

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FSCJ NUR 1023C EXAM 3 LATEST VERSION WITH 300 QUESTIONS AND CORRECT DETAILED SOLUTIONS JUST RELEASED THIS YEAR.pdf is a comprehensive study resource designed to help nursing students prepare for the FSCJ NUR 1023C Exam 3. It includes 300 practice questions with correct, detailed solutions covering nursing fundamentals, patient assessment, safety, infection prevention, pharmacology, communication, documentation, clinical judgment, basic nursing interventions, and evidence-based care. Ideal for exam preparation, self-assessment, and reinforcing essential nursing knowledge and clinical skills.

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FSCJ NUR 1023C EXAM 3 LATEST VERSION
WITH 300 QUESTIONS AND CORRECT DETAILED
SOLUTIONS JUST RELEASED THIS YEAR

Question 1: A nurse is caring for a patient with a nasogastric tube that has been on continuous


suction for several days. Which electrolyte imbalance is the patient most at risk for developing?


A) Hypernatremia


B) Hyperkalemia


C) Hypokalemia


D) Hypermagnesemia


Answer: C – Gastric suction removes fluid rich in hydrochloric acid and potassium, placing the


patient at high risk for hypokalemia.




Question 2: A patient presents with confusion, muscle cramps, and a serum sodium level of 128


mEq/L. Which intervention would the nurse expect the physician to order?


A) Administer 3% normal saline IV cautiously


B) Restrict oral fluid intake

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C) Encourage a high-sodium diet


D) Administer loop diuretics


Answer: A – This patient has severe symptomatic hyponatremia (below 130 mEq/L); hypertonic


saline (3%) is indicated to correct the deficit carefully.




Question 3: The nurse is teaching a patient about foods high in potassium. Which meal


selection indicates the patient understands the teaching?


A) Grilled chicken breast with apple sauce


B) A baked potato with steamed spinach and a banana


C) A turkey sandwich on white bread with diet soda


D) A salad with lettuce, cucumber, and low-fat yogurt


Answer: B – Potassium is abundant in fruits (bananas) and vegetables (potatoes, spinach); this


meal contains the highest potassium sources.




Question 4: A patient with chronic kidney disease has a serum potassium level of 6.5 mEq/L.


Which assessment finding should the nurse prioritize?



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A) Severe muscle weakness and cardiac arrhythmias


B) Numbness and tingling of the extremities


C) Decreased deep tendon reflexes


D) Hyperactive bowel sounds


Answer: A – A potassium of 6.5 mEq/L indicates severe hyperkalemia; the most life-threatening


complications are cardiac arrhythmias and muscle weakness/paralysis.




Question 5: A client is taking furosemide (a potassium-wasting diuretic). The nurse should


monitor for which electrolyte imbalance?


A) Hyperkalemia


B) Hypercalcemia


C) Hypokalemia


D) Hyponatremia


Answer: C – Loop and thiazide diuretics increase potassium excretion by the kidneys, leading to


hypokalemia unless supplemented.




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Question 6: When administering intravenous potassium chloride (KCl), which nursing


intervention is the highest priority?


A) Administer as a rapid IV push to relieve symptoms quickly


B) Monitor the IV site for phlebitis only


C) Ensure the medication is diluted and administered via an infusion pump


D) Hold the patient's oral potassium supplements


Answer: C – IV potassium MUST be diluted and administered via infusion pump (never IV push)


to prevent fatal cardiac arrhythmias.




Question 7: What is the normal serum sodium level for an adult?


A) 125-135 mEq/L


B) 135-145 mEq/L


C) 145-155 mEq/L


D) 115-125 mEq/L


Answer: B – Normal sodium range is 135-145 mEq/L; levels below or above this require nursing


intervention.




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