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Which health pattern in Gordon's model describes the patient's
spiritual attitude?
A. Value-belief pattern
B. Role-relationship pattern
C. Cognitive-perceptual pattern
D. Self-perception-- self-concept pattern - ANSWER-A. Value-belief
pattern
According to Gordon's model, there are 11 health patterns. Each
pattern describes a particular characteristic. The value-belief pattern
,describes a patient's spiritual attitude, the values and beliefs that
guide the choices or decisions of the patient. The role-relationship
pattern describes a patient's pattern of role engagements and
relationships. The cognitive=perceptual pattern describes memory,
decision-making ability, language adequacy, and sensory-perceptual
patterns/ A patient's concept of self or perception of self is described
by the self-perception--self-concept pattern
Which standard of practice is the nurse performing when applying a
cold compress to a patient's sprained ankle and instructing the patient
to elevate the leg?
A. Diagnosis
B. Evaluation
C. Assessment
D. Implementation - ANSWER-C. Implementation
The nurse is delivering care to the patient; therefore, the standard
practiced by the nurse is implementation. Developing a nursing
diagnosis involves analyzing the assessed data. Evaluation refers to
determining the effectiveness of the implemented patient care in
meeting the patient goals. Assessment is the process of collecting data
related to the health and illness of the patient
which standard of practice is being performed when a nurse
administers the prescribed medicated nebulizer treatment to a patient
who has developed wheezing and shortness of breath in the
emergency department?
A. planning
,B. evaluation
C. assessment
D. implementation - ANSWER-D. implementation
implementation phase is where the nurse follows through on the
decided plan of action. Once the patient and the nurse on the
diagnosis, a plan of action can be developed. Each problem is assigned
a clear, measurable goal for the expected outcome. Once all nursing
intervention actions have taken place, the nurse completes an
evaluation to determine if the patient goals have been met. The first
step of the nursing process is assessment. During this phase, the nurse
gathers information about a patient's psychological, physiologic,
sociologic, and spiritual status.
Which trait of critical thinking is the nurse exhibiting when instructing
the parents of a malnourished child to make the child's food colorful
and attractive?
A. fairness
B. curiosity
C. discipline
D. creativity - ANSWER-D. creativity
Nurses require various traits such as creativity, fairness, risk taking,
curiosity, discipline, and perseverance. In this case the nurses trying to
stimulate the appetite of the child by instructing the parents to make
, the food colorful and attractive. This shows that the nurse is using the
trait of creativity. Fairness is the trait of a nurse who avoids personal
bias while caring for a patient/ Curiosity is the trait of a critical
thinking nurse who always tries to ask "why?" A disciplined nurse
follows a systematic approach to plan and achieve goals.
Which Quality and Safety in the Education of Nurses (QSEN)
competency is the nurse exhibiting by working with a couple to
determine what they know about their medications and helping them
decide on one care provider rather than two when caring for an older-
adult couple in a community-based assisted living facility?
A. safety
B. informatics
C. patient-centered care
D. teamwork and collaboration - ANSWER-B. safety
Helping patients understand the consequences and complications of
multiple health care providers and multiple medications helps ensure
patient safety. Informatics is a multidisciplinary field that uses health
information technology to improve health care via any combination of
high quality, higher efficiency, and new opportunities. Patient-
centered care focuses on direct care rendered to patients. Teamwork
and collaboration seek information or help from other health care
professions and disciplines
A 40-year-old patient is experiencing poorly controlled hypertension.
The dietitian recommends several dietary modifications to the