Semmelweis Entrance Exam Medicine Biology EXAM| FREQUENTLY MOST
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Exam) Questions with verified Answers
1. What are car- Organic compounds that are mostly composed of three types of atom; carbon,
bohydrates and hydrogen and oxygen
lipids?
2. What do carbo- provide energy, in the form of sugars like glucose and fructose, but they also make
hydrates do? up structures like cellulose, which form the cell wall of plant cells
3. What type of car- mono-, di- and poly-saccharides
bohydrate is the
most important
source of ener-
gy?
4. What are mono polar and soluble in water
and disaccha-
rides?
5. What are poly- Macromolecules resulting from polymerisation (condensation) of sugars and are
saccharides? not soluble in water
6. Examples of ribose, glucose, fructose, galactose
monosaccha-
rides
7. What forms a dis- two monosaccharides linked together by condensation reactions with glycosidic
accharide? bonds releasing one H2O molecule
8. Alpha glucose
structure
, Semmelweis Entrance Exam Medicine Biology EXAM| FREQUENTLY MOST
TESTED QUESTIONS AND VERIFIED SOLUTIONS @ 2026 || 2027 (Actual
Exam) Questions with verified Answers
9. Beta glucose
structure
10. Examples of Poly- cellulose, glycogen and starch
saccharides
11. Monomer of Su- glucose and fructose
crose
12. monomer of mal- glucose and glucose
tose
13. monomer of lac- glucose and galactose
tose
14. monomer of glucose
starch
15. monomer of glucose
glycogen
16. monomer of cel- glucose
lulose
, Semmelweis Entrance Exam Medicine Biology EXAM| FREQUENTLY MOST
TESTED QUESTIONS AND VERIFIED SOLUTIONS @ 2026 || 2027 (Actual
Exam) Questions with verified Answers
17. In animals, glycogen
what carbohy-
drate stores en-
ergy?
18. What jobs do car- structural components
bohydrates have
other than stor-
ing energy?
19. What differs they differ in the arrangement of glucose molecules and position of the glycosidic
the polysaccha- bonds
rides all made up
of glucose?
20. Starch arrange- amylopectin branched, amylose linear
ment
21. What is galac- a sugar in milk
tose?
22. What is fructose? a sugar found in fruit and honey
23. Main characteris- little to no affinity to water, mostly hydrophobic
tic of lipids?
24. What are the fat, oil and wax
simple forms of
lipids?
25. they are non-polar and insoluble in water, but soluble in organic solvents
TESTED QUESTIONS AND VERIFIED SOLUTIONS @ 2026 || 2027 (Actual
Exam) Questions with verified Answers
1. What are car- Organic compounds that are mostly composed of three types of atom; carbon,
bohydrates and hydrogen and oxygen
lipids?
2. What do carbo- provide energy, in the form of sugars like glucose and fructose, but they also make
hydrates do? up structures like cellulose, which form the cell wall of plant cells
3. What type of car- mono-, di- and poly-saccharides
bohydrate is the
most important
source of ener-
gy?
4. What are mono polar and soluble in water
and disaccha-
rides?
5. What are poly- Macromolecules resulting from polymerisation (condensation) of sugars and are
saccharides? not soluble in water
6. Examples of ribose, glucose, fructose, galactose
monosaccha-
rides
7. What forms a dis- two monosaccharides linked together by condensation reactions with glycosidic
accharide? bonds releasing one H2O molecule
8. Alpha glucose
structure
, Semmelweis Entrance Exam Medicine Biology EXAM| FREQUENTLY MOST
TESTED QUESTIONS AND VERIFIED SOLUTIONS @ 2026 || 2027 (Actual
Exam) Questions with verified Answers
9. Beta glucose
structure
10. Examples of Poly- cellulose, glycogen and starch
saccharides
11. Monomer of Su- glucose and fructose
crose
12. monomer of mal- glucose and glucose
tose
13. monomer of lac- glucose and galactose
tose
14. monomer of glucose
starch
15. monomer of glucose
glycogen
16. monomer of cel- glucose
lulose
, Semmelweis Entrance Exam Medicine Biology EXAM| FREQUENTLY MOST
TESTED QUESTIONS AND VERIFIED SOLUTIONS @ 2026 || 2027 (Actual
Exam) Questions with verified Answers
17. In animals, glycogen
what carbohy-
drate stores en-
ergy?
18. What jobs do car- structural components
bohydrates have
other than stor-
ing energy?
19. What differs they differ in the arrangement of glucose molecules and position of the glycosidic
the polysaccha- bonds
rides all made up
of glucose?
20. Starch arrange- amylopectin branched, amylose linear
ment
21. What is galac- a sugar in milk
tose?
22. What is fructose? a sugar found in fruit and honey
23. Main characteris- little to no affinity to water, mostly hydrophobic
tic of lipids?
24. What are the fat, oil and wax
simple forms of
lipids?
25. they are non-polar and insoluble in water, but soluble in organic solvents