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BIOS 256 Exam 2 Questions and Answers A+ Grade 2026/2027 | Complete Exam 2 Study Guide

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This study guide contains BIOS 256 Exam 2 practice questions and verified answers designed to help students prepare for their Human Anatomy and Physiology Exam 2. It covers essential topics commonly assessed on the exam, including the skeletal system, muscular system, joints, bone tissue, muscle physiology, movement, and related laboratory concepts. The material is organized to reinforce foundational knowledge, strengthen critical thinking skills, and improve confidence for BIOS 256 exams and cumulative assessments.

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BIOS 256 Exam 2 questions and answers A+ Grade


What is a nutrient?
- correct answer A substance used by the body for growth and development.



What are the major nutrients?
- correct answer Carbohydrates, lipids, and proteins.



What are micronutrients?
- correct answer Vitamins and minerals.



How can a healthy diet be illustrated according to MyPlate guidelines?
- correct answer Half fruits and vegetables, half grains and proteins, with dairy represented as a glass of
milk.



How many essential nutrients are there?
- correct answer 45-50.



What is a calorie?
- correct answer A unit of food energy, equivalent to 1 kilocalorie.



How many calories per gram do carbohydrates and proteins yield?
- correct answer 4 calories.



How many calories per gram do lipids yield?
- correct answer 9 calories.



What are carbohydrates?
- correct answer Sugars and polysaccharides from various sources.

,What is glucose used for?
- correct answer Fuel for ATP synthesis and required by neurons and red blood cells.



What is the function of polysaccharides?
- correct answer Provide fiber in the diet.



What are the most abundant dietary lipids?
- correct answer Triglycerides or neutral fats.



What are the sources of saturated lipids?
- correct answer Animal sources, coconut oils, and hydrogenated shortenings.



What are the sources of unsaturated lipids?
- correct answer Plant sources.



What are essential fatty acids?
- correct answer Linoleic acid and linolenic acid that must be consumed in the diet.



Where is cholesterol found?
- correct answer Egg yolk, meats, organ meats, shellfish, and milk.



How much of the body's cholesterol is made by the liver?
- correct answer About 85%.



What are the functions of lipids?
- correct answer Absorb fat-soluble vitamins, serve as cellular fuel, component of myelin sheaths and
cell membranes, form adipose tissues, and serve as regulatory molecules.



What are complete proteins?
- correct answer Proteins that have all essential amino acids.

, What are the sources of complete proteins?
- correct answer Eggs, milk, fish, and meats.



What are incomplete proteins?
- correct answer Proteins that are low or lacking in one or more essential amino acids.



What are the sources of incomplete proteins?
- correct answer Legumes, nuts, and cereals.



What are the functions of proteins?
- correct answer Important structural and functional molecules in the body.



What can amino acids from proteins be used for?
- correct answer Synthesis of new molecules or burned for energy.



What factors determine the use of amino acids for energy or synthesis?
- correct answer Presence of necessary amino acids, adequate caloric intake, and nitrogen balance.



What is positive nitrogen balance?
- correct answer Proteins are built into tissues faster than they are broken down.



What is negative nitrogen balance?
- correct answer Breakdown of protein exceeds incorporation into tissues.



What are anabolic hormones?
- correct answer Hormones that promote growth and tissue repair.



What is the role of pituitary growth hormone?
- correct answer Promotes overall body growth and development.



What are sex hormones?
- correct answer Hormones that regulate sexual development and reproduction.

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