NRl 228/l NR228l Finall Exam:l Nutrition,l
Healthl andl Wellnessl Reviewl (Latestl
2026/l 2027l Update)l |l Qsl &l As|l Gradel A|l
100%l Correctl (Verifiedl Answers)-l
Chamberlain
QUESTION
educationl forl diabetics
Answer:
-l avoidl exercisingl whenl thel insulinl levell isl atl itsl peakl andl waitl untill BGl isl 100-200,l
30-60l minutesl afterl meals
-l avoidl exercisingl whenl thel BGl isl greaterl thanl 250l andl ketonesl arel presentl inl urinel
-l ingestl addedl carbsl ifl glucosel isl lessl thanl 100
-l 5l smalll mealsl perl day
QUESTION
veganl dietl andl exercise
Answer:
Whatl mayl bel beneficiall inl treatingl diabeticl neuropathy?
QUESTION
dyslipidemia
Answer:
,lipidl levelsl thatl arel higherl orl lowerl thanl normall rangel forl thosel bloodl fatsl
Causes:
-l diet
-l lifestyle
-l intermittentl hypoxemia
-l sleepl apneal
-l normall =l lessl thanl 150mgl
-l measuredl afterl fastingl forl atl leastl 9l hours
-l menl =l screeningl startsl atl agel 35l ifl nol otherl riskl factorsl andl 25/30l ifl therel arel
-l womenl =l 45l orl 30/35
QUESTION
uncomplicatedl stress
Answer:
presentl whenl clientsl arel atl nutritionall riskl (malabsorptionl issue);l oncel itl isl fixed,l stressl
isl alleviated
QUESTION
severel stress
**l itl isl al viciousl cyclel becausel itl notl onlyl leadsl tol anl increasedl riskl ofl diseasel butl
impairsl nutritionall statusl andl furtherl decreasesl immunity
Answer:
-l associatedl withl trauma,l disease,l infection,l andl somel typesl ofl surgery
-l vitaminl C,l A,l anl zincl isl important
-l increasedl metabolicl rate
, QUESTION
effectsl ofl malnourishment
Answer:
-l decreasedl antibodyl secretion
-l reducedl antibodyl response
-l longerl timel forl phagocytosisl tol killl andl reducel WBCl activation
-l slowerl woundl healing
-l compromisedl skinl integrity
-l increasedl riskl ofl bacteriall spreadl outsidel thel GIl tract
QUESTION
starvation
Answer:
prolongedl lackl ofl accessl tol foodl
-l reducedl proteinl stores
-l reducedl metabolicl rate
-l severel nutrientl deficiencies
QUESTION
glycogen
Answer:
Duringl starvation,l whichl sourcel doesl thel bodyl usel firstl tol maintainl normall bloodl
glucosel levelsl andl providel energyl forl thel brainl andl redl bloodl cells?
QUESTION
Healthl andl Wellnessl Reviewl (Latestl
2026/l 2027l Update)l |l Qsl &l As|l Gradel A|l
100%l Correctl (Verifiedl Answers)-l
Chamberlain
QUESTION
educationl forl diabetics
Answer:
-l avoidl exercisingl whenl thel insulinl levell isl atl itsl peakl andl waitl untill BGl isl 100-200,l
30-60l minutesl afterl meals
-l avoidl exercisingl whenl thel BGl isl greaterl thanl 250l andl ketonesl arel presentl inl urinel
-l ingestl addedl carbsl ifl glucosel isl lessl thanl 100
-l 5l smalll mealsl perl day
QUESTION
veganl dietl andl exercise
Answer:
Whatl mayl bel beneficiall inl treatingl diabeticl neuropathy?
QUESTION
dyslipidemia
Answer:
,lipidl levelsl thatl arel higherl orl lowerl thanl normall rangel forl thosel bloodl fatsl
Causes:
-l diet
-l lifestyle
-l intermittentl hypoxemia
-l sleepl apneal
-l normall =l lessl thanl 150mgl
-l measuredl afterl fastingl forl atl leastl 9l hours
-l menl =l screeningl startsl atl agel 35l ifl nol otherl riskl factorsl andl 25/30l ifl therel arel
-l womenl =l 45l orl 30/35
QUESTION
uncomplicatedl stress
Answer:
presentl whenl clientsl arel atl nutritionall riskl (malabsorptionl issue);l oncel itl isl fixed,l stressl
isl alleviated
QUESTION
severel stress
**l itl isl al viciousl cyclel becausel itl notl onlyl leadsl tol anl increasedl riskl ofl diseasel butl
impairsl nutritionall statusl andl furtherl decreasesl immunity
Answer:
-l associatedl withl trauma,l disease,l infection,l andl somel typesl ofl surgery
-l vitaminl C,l A,l anl zincl isl important
-l increasedl metabolicl rate
, QUESTION
effectsl ofl malnourishment
Answer:
-l decreasedl antibodyl secretion
-l reducedl antibodyl response
-l longerl timel forl phagocytosisl tol killl andl reducel WBCl activation
-l slowerl woundl healing
-l compromisedl skinl integrity
-l increasedl riskl ofl bacteriall spreadl outsidel thel GIl tract
QUESTION
starvation
Answer:
prolongedl lackl ofl accessl tol foodl
-l reducedl proteinl stores
-l reducedl metabolicl rate
-l severel nutrientl deficiencies
QUESTION
glycogen
Answer:
Duringl starvation,l whichl sourcel doesl thel bodyl usel firstl tol maintainl normall bloodl
glucosel levelsl andl providel energyl forl thel brainl andl redl bloodl cells?
QUESTION
