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BSN 225 Malnutrition | Nursing Study Guide, Assessment & Exam Review

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Prepare for BSN 225 with this comprehensive Malnutrition study resource. Covers nutritional assessment, causes and risk factors of malnutrition, signs and symptoms, nursing interventions, dietary management, patient education, and clinical decision-making. Ideal for nursing students preparing for BSN 225 assignments, quizzes, and exams.

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BSN 225 Malnurition
| 2025/2026 | Verified Questions &
Answers | Complete Study Guide

, BSN 225 Malnurition
Study online at https://quizlet.com/_c9wx0l

1. Question 1 of 5 Complete health history
Which component is a key element of a full nutritional A complete health history
nursing assessment? provides essential informa-
Complete health history tion about dietary habits.
Neurologic assessment
Home medication review
Range-of-motion assessment

2. Question 2 of 5 "How often do you weigh
Which question would a nurse most likely use to gath- yourself?"
er information about a patient's body self-esteem? Asking how often a patient
"What is your typical diet for a day?" weighs him- or herself can
"How often do you weigh yourself?" provide information about
"Have you noticed any changes in appetite or food how the patient views his or
intake?" her body and is associat-
"While eating, do you experience any difficulty chew- ed with assessment of body
ing or swallowing?" self-esteem.

3. Question 3 of 5 The patient's recall may not
Which statement describes the main disadvantage of reflect food consumption
using the 24-hour recall method to assess a patient's for a typical day.
dietary history? Data about a 24-hour pe-
The method involves every member of the family. riod may not accurately re-
The large quantity of data collected is difficult to flect a patient's dietary his-
process. tory because a patient's
The patient's recall may not reflect food consumption eating habits can vary from
for a typical day. day to day.
Patients usually do not want to share the last 24 hours
of food intake.

4. Question 4 of 5 It provides a more complete
What statement describes the benefit of a food diary? and accurate display of a


, BSN 225 Malnurition
Study online at https://quizlet.com/_c9wx0l

It provides data that covers weeks or months. patient's dietary pattern.
It is evaluated directly by the health care provider. A food diary documents the
It is in a digital format that is easy to share with the patient's diet more com-
health care team. pletely and accurately than
It provides a more complete and accurate display of a a 24-hour recall assessment
patient's dietary pattern. does.

5. Question 5 of 5 DETERMINE screening
Which assessment techniques or tools would a nurse The DETERMINE screening
use to screen for malnutrition in an older adult? tool can be helpful in iden-
Select all that apply. tifying malnutrition in older
24-hour recall adults.
3-5 day food diary Mini Nutritional Assess-
DETERMINE screening ment
Assessment of body self-esteem The Mini Nutritional Assess-
Mini Nutritional Assessment ment is a series of six ques-
tions used to determine risk
for malnutrition in older
adults.

6. Question 1 of 3 Length
Which measurements are included in infant anthro- Weight
pometric measurements? Head circumference
Select all that apply.
Length
Weight
Body mass index (BMI)
Head circumference
Height
Waist circumference

7.

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