7_Brew_Barista_UPDATED_SCRIPT_2026_PRACTICE_SOLUTIONS_GRADED_A

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2025/2026

Institution 7BREW BARISTA

Course 7BREW BARISTA

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7 Brew Barista UPDATED SCRIPT 2026
PRACTICE SOLUTIONS GRADED A+

● og mochas scoops. Answer: 1-1-2

● classics scoops. Answer: 1-1-1

● chiller scoops. Answer: 1-1-2

● iced energy scoops. Answer: 1-1-2

● SF and hand blended energies. Answer: 2-3-4

● iced tea scoops. Answer: 1-2-3

● hot tea scoops. Answer: 1-1-1

● Seven fizz scoops (iced and blended). Answer: 2-3-4

● Tea chiller scoops. Answer: 2-3-4

● special 7's scoops. Answer: 2-3-4

, ● Hot and iced chai scoops. Answer: 1-1-1

● Chai chiller scoops. Answer: 1-1-2

● smoothies with flavor scoops. Answer: 1-1-2

● shakes flavor scoops. Answer: 2-3-4

● sugar free and milk alternative mochas scoops. Answer: 1-2-2

● iced lemonade scoops. Answer: 1-1-2

● iced or hot matcha scoops. Answer: 1-1-1

● regular temp for steaming milk. Answer: 160-170 degrees

● Kids temp. Answer: 110-120 degrees

● Drinkable temp. Answer: 140-150 degrees

● Regular temp. Answer: 160-170 degrees

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Uploaded on: July 30, 2026
Number of pages: 10
Written in: 2025/2026
Type: Exam (elaborations)
Contains: Questions & answers

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