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JMU NUTRITION 280 THEIMER FINAL EXAM WITH CORRECT ACTUAL QUESTIONS AND CORRECTLY WELL DEFINED ANSWERS LATEST ALREADY GRADED A+ 2026

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JMU NUTRITION 280 THEIMER FINAL EXAM WITH CORRECT ACTUAL QUESTIONS AND CORRECTLY WELL DEFINED ANSWERS LATEST ALREADY GRADED A+ 2026

Institution
JMU NUTRITION 280 THEIMER
Course
JMU NUTRITION 280 THEIMER

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JMU NUTRITION 280 THEIMER FINAL EXAM WITH
CORRECT ACTUAL QUESTIONS AND CORRECTLY WELL
DEFINED ANSWERS LATEST ALREADY GRADED A+ 2026

Food groups that lack B12? ......ANSWER......Grains, vegetables, fruits


Food groups low in vitamin C? ......ANSWER......Grains, dairy, protein


Vitamin absorption occurs mainly in ......ANSWER......the small intestine


Compound that's the basis for the RDA for vitamin E?
......ANSWER......Alpha-tocopherol because it's the only form of vitamin
E that can be used by the body


Absorption of water-soluble vitamins ......ANSWER......transport system -
> directly into blood


Absorption of fat-soluble vitamins ......ANSWER......micelles ->
chylomicrons -> lymph -> blood


All B vitamins ......ANSWER......act as coenzymes


Antioxidant vitamins? ......ANSWER......Provitamin A (inactive), C, E

,2|Page




B vitamins ......ANSWER......do NOT directly provide energy
a deficiency affects every cell in the body


Thiamin ......ANSWER......helps breakdown glucose for energy
needed to convert pyruvate into acetyl-CoA
needed for synthesis of NTs and ribose+deoxyribose


Beriberi ......ANSWER......the thiamin-deficiency disease; characterized
by loss of sensation in the hands and feet, muscular weakness,
advancing paralysis, and abnormal heart action


Riboflavin ......ANSWER......supports vision and skin health
helps other B vitamins to convert to active forms
part of ATP making coenzymes


Vitamin C is also known as ......ANSWER......ascorbic acid


Vitamin C helps in the absorption of ......ANSWER......iron, calcium,
folate


Vitamin C deficiency ......ANSWER......Scurvy

, 3|Page


Choline ......ANSWER......not a vitamin
it's a water soluble substance
essential nutrient
needed to make ACH


Fat soluble vitamin A types ......ANSWER......Retinoids and carotenoids


Retinoids ......ANSWER......pre-formed, active vitamin A
found in animals foods
more readily absorbed


Carotenoids ......ANSWER......found in plant foods
natural pigments
can either end up active or remaining a precursor


Beta-carotene ......ANSWER......most potent vitamin A precursor


Vitamin A is stored in the ......ANSWER......liver


Vitamin A functions ......ANSWER......gene expression and cell
differentiation
vision

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JMU NUTRITION 280 THEIMER
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JMU NUTRITION 280 THEIMER

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