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Nutrition 1322 Exam 2 Questions with Correct Answers

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Nutrition 1322 Exam 2 Questions with Correct Answers

Institution
Nutrition 1322
Course
Nutrition 1322

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Nutrition 1322 Exam 2 Questions with Correct
Answers
if a weight lifter consumes protein drinks beyond her caloric needs, what will happen to

the extra protein?

extra protein will be transformed into fat.

an individual with a fasting plasma glucose level of 150 mg/dl and oral glucose tolerance

test value of 250 mg/dl would be

diabetic

an individual with blood glucose levels that drop below 70 mg/100 ml blood would be

considered

hyPOglycemic

what would you suggest to an individual who had their gallbladder removed?

reduce their total fat intake

fruits and vegetables reduce risk of cardiovascular disease by

decreasing oxidized LDL and blood clotting

which cardiovascular disease risk factors can all be modified with lifestyle changes?

diet, serum LDL, and HDL levels

for a 2,000 kcal/day diet, how many grams (g) of carbohydrates are recommended?

225-325 g/day

intestinal mucosa proteases (brush border enzymes) break peptides into

tripeptides, dipeptides, and animo acids

, according to the Acceptable Macronutrients Distribution Ranges (AMDRs) how many

calories should come from lipids for a person on a 2,000 kcal a day diet?

400-700 kcal

which individual does not require higher than the recommended 0.8 g per kg of body

weight per day protein intake?

a middle-age individual starting a fitness program

the American Heart Association recommends that women consume less than 100

kcal/day of

added sugar

olive oil and mixed nuts in the Mediterranean diet result in

high monounsaturated and omega -3 fatty acid intake

what is the downside of refraining grains?

the bran and germ contain the majority of the healthful benefits.

which are the essential fatty acids?

alpha-linotenic acid and linoleic acid

carbohydrates

all of the above are true regarding carbohydrates

which of the following ingredients count as added sugar

all of the above

vegans may have difficulty obtaining adequate amounts of

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Institution
Nutrition 1322
Course
Nutrition 1322

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