Examination 2026| A Review of 260
Comprehensive Practice Multichoice
Questions with Verified Answers and
Rationales| Guaranteed Pass | (Brand New!!)
TABLE OF CONTENTS
1. Cardiovascular System Disorders (Questions 1-45)
2. Respiratory System Disorders (Questions 46-75)
3. Gastrointestinal System Disorders (Questions 76-110)
4. Renal and Urinary System Disorders (Questions 111-135)
5. Endocrine System Disorders (Questions 136-165)
6. Neurological System Disorders (Questions 166-190)
7. Musculoskeletal System Disorders (Questions 191-215)
8. Integumentary System Disorders (Questions 216-235)
9. Oncology and Hematology (Questions 236-260)
10.Immunological and Infectious Diseases (Questions 261-280)
11.Reproductive and Genitourinary Disorders (Questions 281-300)
,INTRODUCTION
This comprehensive HESI Medical-Surgical Examination preparation guide
contains 300 multiple-choice questions with verified answers and detailed
rationales based on the latest Evolve Elsevier curriculum for 2025. Each question
is designed to test critical thinking, clinical judgment, and application of nursing
knowledge in various healthcare scenarios. The questions are organized by body
systems and cover the most frequently tested content areas in the HESI Med-Surg
examination. Each question includes the correct answer, detailed rationale
explaining why the answer is correct, and explanations of why the other options
are incorrect. This resource is ideal for nursing students preparing for the HESI exit
exam, NCLEX-RN, or course-specific medical-surgical nursing examinations.
SECTION 1: CARDIOVASCULAR SYSTEM DISORDERS
1. A 68-year-old male client with a history of hypertension is admitted with
acute chest pain radiating to his left arm. His ECG shows ST-segment
elevation in leads V1-V4. Which intervention should the nurse implement
first?
A) Administer sublingual nitroglycerin
B) Obtain cardiac enzyme levels
C) Administer oxygen via nasal cannula
D) Prepare for emergent percutaneous coronary intervention
Answer: C) Administer oxygen via nasal cannula
Rationale: The priority intervention for a client with suspected acute myocardial
infarction (AMI) is to administer supplemental oxygen to increase oxygen delivery
to the myocardium and prevent further ischemic damage. The client's symptoms
and ECG changes are consistent with an anterior wall MI. While nitroglycerin,
cardiac enzymes, and PCI are all important interventions, oxygen administration is
the immediate priority to address tissue hypoxia. Nitroglycerin may be
administered after oxygen, but it can cause hypotension in clients with right
ventricular infarction. Cardiac enzymes confirm diagnosis but do not provide
immediate treatment. PCI is a definitive treatment but requires preparation time.
,2. A client with chronic heart failure is prescribed digoxin. Which assessment
finding indicates the client may be experiencing digoxin toxicity?
A) Heart rate of 72 beats per minute
B) Serum potassium level of 4.2 mEq/L
C) Yellow-green halos around visual fields
D) Blood pressure of 138/86 mmHg
Answer: C) Yellow-green halos around visual fields
Rationale: Visual disturbances, particularly seeing yellow-green halos around
objects (xanthopsia), are classic signs of digoxin toxicity. Other manifestations
include nausea, vomiting, anorexia, bradycardia, and cardiac dysrhythmias. A
heart rate of 72 bpm is within normal limits. A serum potassium of 4.2 mEq/L is
also normal; hypokalemia (below 3.5 mEq/L) increases the risk of digoxin toxicity.
The blood pressure of 138/86 mmHg is slightly elevated but does not indicate
digoxin toxicity.
3. Which dietary instruction should the nurse provide to a client with
hypertension who is prescribed a low-sodium diet?
A) "Use salt substitutes freely to enhance flavor"
B) "Avoid canned soups and processed meats"
C) "Increase intake of dairy products"
D) "Consume at least 3 servings of red meat weekly"
Answer: B) "Avoid canned soups and processed meats"
Rationale: Canned soups and processed meats contain high amounts of sodium as
preservatives and should be avoided on a low-sodium diet. Salt substitutes often
contain potassium chloride, which may be contraindicated in clients taking
potassium-sparing diuretics or those with renal impairment. Dairy products are
often high in sodium and should be limited. Red meat consumption should be
limited, not increased, for clients with hypertension.
4. A client with atrial fibrillation is receiving warfarin therapy. Which
laboratory value should the nurse monitor to evaluate the effectiveness of this
medication?
, A) Platelet count
B) Prothrombin time (PT) and International Normalized Ratio (INR)
C) Activated partial thromboplastin time (aPTT)
D) Bleeding time
Answer: B) Prothrombin time (PT) and International Normalized Ratio (INR)
Rationale: Warfarin therapy is monitored using PT and INR, with a therapeutic
INR typically between 2.0 and 3.0 for atrial fibrillation. Platelet count monitors for
thrombocytopenia but does not assess warfarin effectiveness. aPTT monitors
heparin therapy, not warfarin. Bleeding time assesses platelet function and is not
specific to warfarin therapy.
5. A client with heart failure is prescribed furosemide. Which electrolyte
imbalance should the nurse anticipate and monitor for?
A) Hyperkalemia
B) Hypokalemia
C) Hypernatremia
D) Hypocalcemia
Answer: B) Hypokalemia
Rationale: Furosemide is a loop diuretic that inhibits sodium and chloride
reabsorption in the ascending loop of Henle, leading to increased potassium
excretion. This can result in hypokalemia, which increases the risk of cardiac
dysrhythmias, especially in clients also taking digoxin. Hyperkalemia is not
associated with furosemide use; potassium-sparing diuretics can cause this.
Hypernatremia may occur with dehydration but is not a direct effect.
Hypocalcemia is not a primary concern with furosemide.
6. The nurse is assessing a client with peripheral arterial disease (PAD).
Which finding is most characteristic of this condition?
A) Bilateral lower extremity edema
B) Intermittent claudication
C) Brownish discoloration of the ankles
D) Thickened, leathery skin on the lower legs
Answer: B) Intermittent claudication