(NUR-125) Maternal Child Nursing Care – (Ch 9) Maternal and Fetal Nutrition Review Questions with Correct Answers

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125) Maternal Child Nursing Care –
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(Ch 9) Maternal and Fetal Nutrition Revi
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ew Questions with Correct Answers
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A ]]22-year-old ]]woman ]]pregnant ]]with ]]a ]]single ]]fetus ]]has ]]a ]]preconception ]]body ]]mass ]]index ]]
(BMI) ]]of ]]24. ]]When

she ]]was ]]seen ]]in ]]the ]]clinic ]]at ]]14 ]]weeks ]]of ]]gestation, ]]she ]]had ]]gained ]]1.8 ]]kg ]]
(4 ]]lb) ]]since ]]conception. ]]How ]]would

the ]]nurse ]]interpret ]]this?

A) ]]This ]]weight ]]gain ]]indicates ]]possible ]]gestational ]]hypertension.

B) ]]This ]]weight ]]gain ]]indicates ]]that ]]the ]]woman's ]]infant ]]is ]]at ]]risk ]]for ]]intrauterine ]]growth ]]restri
ction

(IUGR).

C) ]]This ]]weight ]]gain ]]cannot ]]be ]]evaluated ]]until ]]the ]]woman ]]has ]]been ]]observed ]]for ]]several ]]mo
re ]]weeks.

D) ]]The ]]woman's ]]weight ]]gain ]]is ]]appropriate ]]for ]]this ]]stage ]]of ]]pregnancy. ]]- ]]correct ]]answer: ]]D) ]]
The ]]woman's ]]weight ]]gain ]]is ]]appropriate ]]for ]]this ]]stage ]]of ]]pregnancy.



Which ]]meal ]]would ]]provide ]]the ]]most ]]absorbable ]]iron?

A) ]]Toasted ]]cheese ]]sandwich, ]]celery ]]sticks, ]]tomato ]]slices, ]]and ]]a ]]grape ]]drink

B) ]]Oatmeal, ]]whole ]]wheat ]]toast, ]]jelly, ]]and ]]low-fat ]]milk

C) ]]Black ]]bean ]]soup, ]]wheat ]]crackers, ]]orange ]]sections, ]]and ]]prunes

D) ]]Red ]]beans ]]and ]]rice, ]]cornbread, ]]mixed ]]greens, ]]and ]]decaffeinated ]]tea ]]- ]]correct ]]answer: ]]C) ]]
Black ]]bean ]]soup, ]]wheat ]]crackers, ]]orange ]]sections, ]]and ]]prunes



Which ]]nutrients ]]recommended ]]dietary ]]allowance ]]
(RDA) ]]is ]]higher ]]during ]]lactation ]]than ]]during ]]pregnancy?

, A) ]]Energy ]](kcal)

B) ]]Iron

C) ]]Vitamin ]]A

D) ]]Folic ]]acid ]]- ]]correct ]]answer: ]]A) ]]Energy ]](kcal)



A ]]pregnant ]]woman's ]]diet ]]consists ]]almost ]]entirely ]]of ]]whole ]]grain ]]breads ]]and ]]cereals, ]]fruits, ]]
and ]]vegetables. ]]The ]]nurse ]]would ]]be ]]most ]]concerned ]]about ]]this ]]woman's ]]intake ]]of:

A) ]]Calcium

B) ]]Protein

C) ]]Vitamin ]]B12

D) ]]Folic ]]acid ]]- ]]correct ]]answer: ]]C) ]]Vitamin ]]B12



A ]]pregnant ]]woman ]]experiencing ]]nausea ]]and ]]vomiting ]]should:

A) ]]Drink ]]a ]]glass ]]of ]]water ]]with ]]a ]]fat-
free ]]carbohydrate ]]before ]]getting ]]out ]]of ]]bed ]]in ]]the ]]morning.

B) ]]Eat ]]small, ]]frequent ]]meals ]](every ]]2 ]]to ]]3 ]]hours).

C) ]]Increase ]]her ]]intake ]]of ]]high-fat ]]foods ]]to ]]keep ]]the ]]stomach ]]full ]]and ]]coated.

D) ]]Limit ]]fluid ]]intake ]]throughout ]]the ]]day. ]]- ]]correct ]]answer: ]]B) ]]Eat ]]small, ]]frequent ]]meals ]]
(every ]]2 ]]to ]]3 ]]hours).



A ]]pregnant ]]woman ]]reports ]]that ]]she ]]is ]]still ]]playing ]]tennis ]]at ]]32 ]]weeks ]]of ]]gestation. ]]The ]]nurs
e ]]would ]]be ]]most ]]concerned ]]that ]]during ]]and ]]after ]]tennis ]]matches ]]this ]]woman ]]consumes:

A) ]]Several ]]glasses ]]of ]]fluid.

B) ]]Extra ]]protein ]]sources ]]such ]]as ]]peanut ]]butter.

C) ]]Salty ]]foods ]]to ]]replace ]]lost ]]sodium.

D) ]]Easily ]]digested ]]sources ]]of ]]carbohydrate. ]]- ]]correct ]]answer: ]]A) ]]Several ]]glasses ]]of ]]fluid.