The reagent for PROTEINS is - ANS-Buiret test
The reagent for REDUCING SUGARS is - ANS-Benedict's test
The reagent for STARCH is - ANS-Iodine test
The reagent for LIPIDS is - ANS-Sudan IV
A positive result for this test from a navy blue to BLACK color change after addition of
the reagent = - ANS-STARCH
A positive result for this test to a purple color. - ANS-PROTEINS 💜
A positive result for this test is indicated by the formation of a color PRECIPITATE after
addition of the reagent. - ANS-Reducing Sugars
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A positive result for this test is indicated by a [DEEP] red
color change due to breakdown of the reagent. - ANS-Lipids
Which is NOT an example of a protein? - ANS-Triglyceride
Which statement is false? - ANS-Nucleic acids are the specific repeating subunits that
compose PROTEINS.
Which statement is TRUE of the Central Dogma? - ANS-The organism's DNA is able to
duplicate itself in a process called REPLICATION.
This statement is FALSE... - ANS-Fat cells, which serve as energy reserves, are
scientifically known as osteocytes.
POSITIVE CONTROL - ANS-The _______ contains the variable for which you are
TESTING.
What do we use for temperature? - ANS-CELCIUS
Which is used in the assessment of VOLUME? - ANS-A beaker AND graduated
cylinder.