NUR 215 EXAM 3 Summer 2026 ACTUAL
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What source of energy is used when carbs are unavailable?
lipids
How does monounsaturated fat affect cholesterol?
lowers LDL and increases HDL
How does polyunsaturated fat affect cholesterol?
lowers LDL and raises HDL
How does saturated fat affect cholesterol?
raises LDL and HDL
How does Trans Fat affect cholesterol?
raises LDL no effect on HDL
How does dietary cholesterol affect cholesterol?
raises cholesterol
What are some sources of monounsaturated fats?
olives, canola oil, avocado, peanuts, and other nuts
, What are some sources of polyunsaturated fats?
Plants, fish, grains and cereals. They are generally liquid at room temperature. (include some fatty
acids).
What are the trace minerals?
copper, fluoride, iodide, iron, selenium, and zinc
What are the macrominerals?
Ca, P, Mg, Na, K
What are the functions of water in the body?
medium for transportation, temperature regulation, replacing fluid loss
What are some factors that affect nutrition?
financial status, access to foods, education level, developmental level, medications,
diseases/limitations, ethnic/cultural/religious practices, lifestyle choices
What are some manifestations of altered nutrition?
overweight (BMI>25 but <29.9), obese (BMI >30), underweight/undernutrition (BMI<18.4)
What are some interventions for obesity?
encourage exercise and lifestyle changes (15-20 min/day of moderate exercise), weigh weekly,
suggest food diary
how does immobility affect the integumentary system?
ARIZONA COLLEGE OF NURSING |Verified|
Guaranteed Pass
What source of energy is used when carbs are unavailable?
lipids
How does monounsaturated fat affect cholesterol?
lowers LDL and increases HDL
How does polyunsaturated fat affect cholesterol?
lowers LDL and raises HDL
How does saturated fat affect cholesterol?
raises LDL and HDL
How does Trans Fat affect cholesterol?
raises LDL no effect on HDL
How does dietary cholesterol affect cholesterol?
raises cholesterol
What are some sources of monounsaturated fats?
olives, canola oil, avocado, peanuts, and other nuts
, What are some sources of polyunsaturated fats?
Plants, fish, grains and cereals. They are generally liquid at room temperature. (include some fatty
acids).
What are the trace minerals?
copper, fluoride, iodide, iron, selenium, and zinc
What are the macrominerals?
Ca, P, Mg, Na, K
What are the functions of water in the body?
medium for transportation, temperature regulation, replacing fluid loss
What are some factors that affect nutrition?
financial status, access to foods, education level, developmental level, medications,
diseases/limitations, ethnic/cultural/religious practices, lifestyle choices
What are some manifestations of altered nutrition?
overweight (BMI>25 but <29.9), obese (BMI >30), underweight/undernutrition (BMI<18.4)
What are some interventions for obesity?
encourage exercise and lifestyle changes (15-20 min/day of moderate exercise), weigh weekly,
suggest food diary
how does immobility affect the integumentary system?
