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Nursing nutrition | Sally Dudek | Nutrition test bank | Macronutrients | Micronutrients | Metabolism | Therapeutic diets | Nutritional assessment | Clinical nutrition | Patient education | Study guide | Practice questions | Exam preparation | Nursing edu

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Nursing nutrition | Sally Dudek | Nutrition test bank | Macronutrients | Micronutrients | Metabolism | Therapeutic diets | Nutritional assessment | Clinical nutrition | Patient education | Study guide | Practice questions | Exam preparation | Nursing education | Answer key

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Institution
Nursing
Course
Nursing

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Nutrition Essentials for Nursing Practice 9th Edition Dudek Test Bank
Chapter 1 Nutrition in Health and Health Care
& Chapter 2 Guidelines for Healthy Eating
MULTIPLE CHOICE

1. Examples of informal education include

a. attending a workshop on coronary artery disease sponsored by the American Heart
Association.
b.watching a television show about diabetes.
c. learning about food safety techniques in a high school economics course.
d.joining a support group to help overcome an eating disorder.

ANS: B

Watching a television show about diabetes is an example of informal education because it is an
experience that occurs through a daily activity. Attending a workshop or joining a support group
would be considered nonformal education; a high school course would be considered formal
education.

DIF:Cognitive Level: ApplyingREFage 6

TOP: Nursing Process: Implementation MSC: Client Needs: Health promotion and maintenance

2. A college student exercises regularly and generally eats a healthy variety of foods, is taking a
course in general nutrition, buys locally produced food whenever possible, is an active member
of an on-campus faith-based organization, and keeps a journal to help process her emotions.
What else could be important for her to include in her life in order to develop her overall
wellness?

a. Growing some of her own food
b.Keeping a food record to help evaluate what she eats
c. Eating meals with friends throughout the week
d.Meeting with a registered dietitian to review her food choices

ANS: C




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Nursing

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