TEST BANK
Nutrition & You
Joan Salge Blake
ST
──────────────────────────────────────────────────
6th Edition
UV
IA
?_
AP
PR
OV
ED
? ?
, TABLE OF CONTENTS
R
Nutrition & You (6 Edition) - Test Bank
U
Joan Salge Blake
ST
SE
Chapter 1 What Is Nutrition?
UV
IS
Chapter 2 Tools for Healthy Eating
Chapter 3 The Basics of Digestion
O
Chapter 4 Carbohydrates: Sugars, Starches, and Fiber
N
IA
Chapter 5 Fats, Oils, and Other Lipids
N
Chapter 6 Proteins and Amino Acids
?_
O
Chapter 7 Vitamins
Chapter 8 Minerals and Water
C AP
Chapter 9 Alcohol
ED
Chapter 10 Weight Management and Energy Balance
Chapter 11 Nutrition and Fitness
M
PR
Chapter 12 Consumerism and Sustainability: Food from Farm to Table
Chapter 13 Food Safety and Technology
OV
Chapter 14 Life Cycle Nutrition: Pregnancy through Infancy
Chapter 15 Life Cycle Nutrition: Toddlers through the Later Years
Chapter 16 Hunger at Home and Abroad
ED
??
, Nutrition and You, 6e (Blake)
Chapter 1 What Is Nutrition?
1) The strongest determinant of what Americans eat is
A) habit.
B) taste.
ST
C) convenience.
D) price.
Answer: B
Page Ref: 5
UV
Skill: Knowledge
Learning Outcome: 1.1
Section: 1.1
2) The substance that carries nutrients to cells and waste products from cells, that helps maintain
IA
body temperature, and acts as a lubricant and protective cushion is
A) carbon.
B) nutrients.
?_
C) water.
D) protein.
Answer: C
Page Ref: 10-11
AP
Skill: Knowledge
Learning Outcome: 1.3
Section: 1.3
3) The stepwise process used by scientists to generate sound research findings is
PR
A) the scientific method.
B) the hypothesis.
C) research.
D) validity.
OV
Answer: A
Page Ref: 17
Skill: Knowledge
Learning Outcome: 1.6
Section: 1.6
ED
4) An idea generated by scientists based on their observations is a
A) theory.
B) hypothesis.
C) research.
??
D) study.
Answer: B
Page Ref: 17
Skill: Knowledge
Learning Outcome: 1.6
Section: 1.6
, 5) Research that examines populations of people is
A) experimental research.
B) control research.
C) treatment research.
D) epidemiological research.
ST
Answer: D
Page Ref: 18
Skill: Knowledge
Learning Outcome: 1.6
UV
Section: 1.6
6) Which type of research includes two or more groups of individuals?
A) Observational research
B) Epidemiological research
IA
C) Experimental research
D) Treatment research
Answer: C
?_
Page Ref: 18
Skill: Knowledge
Learning Outcome: 1.6
Section: 1.6
AP
7) Double-blind, placebo-controlled groups are established in
A) observational research.
B) epidemiological research.
C) experimental research.
PR
D) treatment research.
Answer: C
Page Ref: 19
Skill: Knowledge
OV
Learning Outcome: 1.6
Section: 1.6
8) The gold standard of research is the
A) double-blind, placebo group study.
B) epidemiological study.
ED
C) treatment and control study.
D) controlled study.
Answer: A
Page Ref: 19
??
Skill: Knowledge
Learning Outcome: 1.6
Section: 1.6
Nutrition & You
Joan Salge Blake
ST
──────────────────────────────────────────────────
6th Edition
UV
IA
?_
AP
PR
OV
ED
? ?
, TABLE OF CONTENTS
R
Nutrition & You (6 Edition) - Test Bank
U
Joan Salge Blake
ST
SE
Chapter 1 What Is Nutrition?
UV
IS
Chapter 2 Tools for Healthy Eating
Chapter 3 The Basics of Digestion
O
Chapter 4 Carbohydrates: Sugars, Starches, and Fiber
N
IA
Chapter 5 Fats, Oils, and Other Lipids
N
Chapter 6 Proteins and Amino Acids
?_
O
Chapter 7 Vitamins
Chapter 8 Minerals and Water
C AP
Chapter 9 Alcohol
ED
Chapter 10 Weight Management and Energy Balance
Chapter 11 Nutrition and Fitness
M
PR
Chapter 12 Consumerism and Sustainability: Food from Farm to Table
Chapter 13 Food Safety and Technology
OV
Chapter 14 Life Cycle Nutrition: Pregnancy through Infancy
Chapter 15 Life Cycle Nutrition: Toddlers through the Later Years
Chapter 16 Hunger at Home and Abroad
ED
??
, Nutrition and You, 6e (Blake)
Chapter 1 What Is Nutrition?
1) The strongest determinant of what Americans eat is
A) habit.
B) taste.
ST
C) convenience.
D) price.
Answer: B
Page Ref: 5
UV
Skill: Knowledge
Learning Outcome: 1.1
Section: 1.1
2) The substance that carries nutrients to cells and waste products from cells, that helps maintain
IA
body temperature, and acts as a lubricant and protective cushion is
A) carbon.
B) nutrients.
?_
C) water.
D) protein.
Answer: C
Page Ref: 10-11
AP
Skill: Knowledge
Learning Outcome: 1.3
Section: 1.3
3) The stepwise process used by scientists to generate sound research findings is
PR
A) the scientific method.
B) the hypothesis.
C) research.
D) validity.
OV
Answer: A
Page Ref: 17
Skill: Knowledge
Learning Outcome: 1.6
Section: 1.6
ED
4) An idea generated by scientists based on their observations is a
A) theory.
B) hypothesis.
C) research.
??
D) study.
Answer: B
Page Ref: 17
Skill: Knowledge
Learning Outcome: 1.6
Section: 1.6
, 5) Research that examines populations of people is
A) experimental research.
B) control research.
C) treatment research.
D) epidemiological research.
ST
Answer: D
Page Ref: 18
Skill: Knowledge
Learning Outcome: 1.6
UV
Section: 1.6
6) Which type of research includes two or more groups of individuals?
A) Observational research
B) Epidemiological research
IA
C) Experimental research
D) Treatment research
Answer: C
?_
Page Ref: 18
Skill: Knowledge
Learning Outcome: 1.6
Section: 1.6
AP
7) Double-blind, placebo-controlled groups are established in
A) observational research.
B) epidemiological research.
C) experimental research.
PR
D) treatment research.
Answer: C
Page Ref: 19
Skill: Knowledge
OV
Learning Outcome: 1.6
Section: 1.6
8) The gold standard of research is the
A) double-blind, placebo group study.
B) epidemiological study.
ED
C) treatment and control study.
D) controlled study.
Answer: A
Page Ref: 19
??
Skill: Knowledge
Learning Outcome: 1.6
Section: 1.6
