ATI RN Concept-Based Assessment Level 1 Practice
B Comprehensive Final Exam Review 2026 | High-
Yield Study Guide
1. Describe the mechanism by which nicotine chewing gum aids in smoking
cessation.
Nicotine chewing gum is a substitute for behavioral therapy.
Nicotine chewing gum provides a controlled dose of nicotine to
reduce withdrawal symptoms and cravings.
Nicotine chewing gum replaces the need for cigarettes entirely.
Nicotine chewing gum is used to detoxify the body from nicotine.
2. Why is it important for a nurse to recommend specific foods to a patient with
iron deficiency?
To ensure the patient enjoys their meals.
To reduce the patient's cholesterol levels.
To help increase the patient's iron levels and improve overall health.
To promote weight loss in the patient.
3. If a client reports experiencing dizziness and confusion at home, what should
the nurse suspect and advise the client to do?
Take over-the-counter medication for headache relief.
Check for potential carbon monoxide sources and ventilate the
area.
Ignore the symptoms as they are likely due to dehydration.
Call emergency services immediately without further assessment.
,4. What type of food should a nurse recommend to a patient experiencing
chemotherapy-induced nausea and vomiting?
Spicy foods
Room temperature foods
Cold foods
Hot foods
5. What is the primary role of a nurse when assisting a client with mobility aids
like a walker?
To discourage the use of mobility aids.
To provide physical assistance at all times.
To focus solely on medication administration.
To support and encourage the client's independence and
confidence.
6. In a scenario where a patient presents with a rash after exposure to a new
gardening product, what nursing action should be prioritized to address
potential contact dermatitis?
Refer the patient to a dermatologist without further evaluation.
Assess the rash and inquire about the patient's exposure to the
gardening product.
Apply a topical antibiotic to the rash without assessing its
characteristics.
Administer an antihistamine immediately without assessment.
,7. Why is it beneficial for a patient experiencing chemotherapy-induced nausea
to consume room temperature foods?
Room temperature foods provide more nutrients than hot foods.
Room temperature foods are easier to digest than cold foods.
Room temperature foods are less likely to trigger nausea compared
to hot or cold foods.
Room temperature foods are more appealing to all patients.
8. Describe the dietary restrictions that a nurse should consider when caring for
a client who follows Mormon dietary practices.
A nurse should consider that clients may avoid caffeinated
beverages and alcohol as part of their dietary restrictions.
A nurse should disregard any dietary preferences of the client.
A nurse should ensure clients consume high amounts of caffeine.
A nurse should encourage clients to eat meat at every meal.
9. What is one key principle the nurse should follow when documenting client
care in paper charts?
Leave blank spaces.
Document in a different language.
Write in pencil.
Use black ink only.
10. Which intervention implemented by the nurse would help to achieve the
objectives of healthy people 2020?
suggesting regular exercise to avoid weight gain
, conducting awareness programs to reduce low birth weight infants
promoting formula feeding for infants of mothers who work outside
the home
suggesting clients avoid taking folate
11. In a scenario where a patient undergoing chemotherapy refuses to eat due
to nausea, what alternative intervention could a nurse suggest to encourage
nutrition?
Suggest only liquid diets regardless of the patient's preference.
Offer small, frequent meals of bland, room temperature foods.
Encourage the patient to eat large meals to ensure adequate
nutrition.
Advise the patient to eat only cold foods to avoid nausea.
12. A nurse is caring for an elderly patient with urinary incontinence who is
hesitant to discuss their condition. What is the best approach for the nurse to
take?
Ignore the patient's discomfort and proceed with the assessment.
Ask the patient's family to discuss the issue instead.
Provide educational materials without discussing the patient's
feelings.
Create a private and comfortable environment to encourage open
communication.
13. What type of diet is recommended for a client with acute ulcerative colitis?
Low fiber diet
Low carbohydrate diet
B Comprehensive Final Exam Review 2026 | High-
Yield Study Guide
1. Describe the mechanism by which nicotine chewing gum aids in smoking
cessation.
Nicotine chewing gum is a substitute for behavioral therapy.
Nicotine chewing gum provides a controlled dose of nicotine to
reduce withdrawal symptoms and cravings.
Nicotine chewing gum replaces the need for cigarettes entirely.
Nicotine chewing gum is used to detoxify the body from nicotine.
2. Why is it important for a nurse to recommend specific foods to a patient with
iron deficiency?
To ensure the patient enjoys their meals.
To reduce the patient's cholesterol levels.
To help increase the patient's iron levels and improve overall health.
To promote weight loss in the patient.
3. If a client reports experiencing dizziness and confusion at home, what should
the nurse suspect and advise the client to do?
Take over-the-counter medication for headache relief.
Check for potential carbon monoxide sources and ventilate the
area.
Ignore the symptoms as they are likely due to dehydration.
Call emergency services immediately without further assessment.
,4. What type of food should a nurse recommend to a patient experiencing
chemotherapy-induced nausea and vomiting?
Spicy foods
Room temperature foods
Cold foods
Hot foods
5. What is the primary role of a nurse when assisting a client with mobility aids
like a walker?
To discourage the use of mobility aids.
To provide physical assistance at all times.
To focus solely on medication administration.
To support and encourage the client's independence and
confidence.
6. In a scenario where a patient presents with a rash after exposure to a new
gardening product, what nursing action should be prioritized to address
potential contact dermatitis?
Refer the patient to a dermatologist without further evaluation.
Assess the rash and inquire about the patient's exposure to the
gardening product.
Apply a topical antibiotic to the rash without assessing its
characteristics.
Administer an antihistamine immediately without assessment.
,7. Why is it beneficial for a patient experiencing chemotherapy-induced nausea
to consume room temperature foods?
Room temperature foods provide more nutrients than hot foods.
Room temperature foods are easier to digest than cold foods.
Room temperature foods are less likely to trigger nausea compared
to hot or cold foods.
Room temperature foods are more appealing to all patients.
8. Describe the dietary restrictions that a nurse should consider when caring for
a client who follows Mormon dietary practices.
A nurse should consider that clients may avoid caffeinated
beverages and alcohol as part of their dietary restrictions.
A nurse should disregard any dietary preferences of the client.
A nurse should ensure clients consume high amounts of caffeine.
A nurse should encourage clients to eat meat at every meal.
9. What is one key principle the nurse should follow when documenting client
care in paper charts?
Leave blank spaces.
Document in a different language.
Write in pencil.
Use black ink only.
10. Which intervention implemented by the nurse would help to achieve the
objectives of healthy people 2020?
suggesting regular exercise to avoid weight gain
, conducting awareness programs to reduce low birth weight infants
promoting formula feeding for infants of mothers who work outside
the home
suggesting clients avoid taking folate
11. In a scenario where a patient undergoing chemotherapy refuses to eat due
to nausea, what alternative intervention could a nurse suggest to encourage
nutrition?
Suggest only liquid diets regardless of the patient's preference.
Offer small, frequent meals of bland, room temperature foods.
Encourage the patient to eat large meals to ensure adequate
nutrition.
Advise the patient to eat only cold foods to avoid nausea.
12. A nurse is caring for an elderly patient with urinary incontinence who is
hesitant to discuss their condition. What is the best approach for the nurse to
take?
Ignore the patient's discomfort and proceed with the assessment.
Ask the patient's family to discuss the issue instead.
Provide educational materials without discussing the patient's
feelings.
Create a private and comfortable environment to encourage open
communication.
13. What type of diet is recommended for a client with acute ulcerative colitis?
Low fiber diet
Low carbohydrate diet
