ofl Nursingl Guidel |l Galenl (Latestl 2026/l
2027l Update)l 100%l Verifiedl Questionsl &l
Answersl |l Gradel A
Q:l Gastricl pH
Answer:
1-4
Q:l Protein
Answer:
•Whenl givingl highl protein-l healingl pts,l woundl care,l burnl ptl (tissuel healing)
•malnourished-l smalll frequentl mealsl andl highl proteinl (meat)
-abdl distentionl (edema)
-shortl (growthl stunted)
Q:l Typesl ofl Vegetarians
Answer:
vegan,l lacto-vegetarians,l lacto-ovo-vegetarians
Q:l lactovovegetarian
Answer:
Canl eatl eggs-l okl stilll gettingl proteinl froml eggs
Q:l lacto-vegetarian
,Answer:
Dairyl andl veggiesl only
Q:l Vegan
Answer:
Nol animall productsl atl alll includingl honeyl andl dairyl (proteinl deficientl andl b12l
deficiencyl (makesl redl bloodl cellsl andl givesl energy)l -anemic)
Q:l Fats
Answer:
•Saturatedl HDLl (good)l /l LDLl (bad)l /l triglyceridesl
-ifl LDLl isl highl plaquel buildupl andl heartl attack,l stroke,l hypertensionl
-triglyceridesl up-l diabetesl andl obesityl
•unsaturatedl fatsl -l goodl fatsl froml plantsl andl fish
Q:l Vitaminl types
Answer:
Fatl solublel andl waterl soluble
Q:l Fatl solublel vitamins
Answer:
Vitaminsl A,l D,l E,l K
A-visionl goodl forl eyes
D-calciuml absorptionl (inl milk)l -tool muchl =calcificationl (stones)l
K-bloodl clotting
Q:l waterl solublel vitamins
Answer:
,Canl takel al lotl andl peel itl backl outl
Vitaminl Bl complexl andl C
Q:l Potassiuml (K+)
Answer:
•apricotsl
•avocados
•greenl beansl
•bananasl
Mrsl Dashl seasoningl isl veryl highl inl potassiuml sol usel inl moderation
Q:l BMI
Answer:
underweight:l <18.5
normal:l 18.5-24.9
overweight:l 25-29.9
obese:l >30
Q:l Enterall feeding
Answer:
•Straightl intol thel gutsl
•Ifl PTl hasl enterall tubel feedingl HOBl 30°l avoidingl aspirationl
•Tubingl hasl tol bel patentl (open)-nol clogging-l makel surel youl arel flushingl (before,l after,l
andl inl between)l
•ifl PTl hasl orderl forl boltsl feeding-l letl formulal flowl throughl gravityl
•ifl PTl isl receivingl formulal forl thel firstl time-l monitorl forl nauseal andl vomiting-ifl PTl
complainsl ofl nauseal andl vomitingl stopl feedingl immediatelyl
•tol checkl placement-getl residuall andl checkl pHl ofl contents
Q:l Parenterall feeding
, Answer:
•throughl IV
•monitorl fluidl volumel excess-l you'lll seel examsl andl listenl forl cracklesl inl lungsl
•monitorl ratel ofl TPN-l canl notl adjustl withoutl lettingl DRl know
•TPN-loadedl inl sugarl
•forl PTsl thatl can'tl havel anythingl inl stomach
Q:l Nursingl process-l ADPIE
Answer:
Assessment
Diagnosis
Plan
Implementationl
Evaluation
Q:l Carel Plan
Answer:
Reviewl everyl 24l hoursl
Revise/updatel asl conditionl changes
Q:l Assessment
Answer:
•Datal collection
•Observingl
•Askingl questionsl tol ptl
•Checkingl onl pt
•Findingl outl aboutl ptl
•Signsl andl symptomsl
-signl -objective-l youl canl seel itl andl canl bel measuredl
-symptoms-subjective-l ptl reportsl pain,l headache,l etc.
•assessmentl cannotl bel delegatedl -youl thel nursel mustl dol it