The Cicerone Certification Program includes how many levels of certification? - ANSWER
4
Those who pass the first level of the Cicerone Certification Program are known by what title?
- ANSWER Certified Beer Server
The highest level of certification in the Cicerone Certification is known as: - ANSWER
Master Cicerone
After Passing the first level exam, you may refer to yourself as a Certified Cicerone - AN-
SWER False
Certified Beer Server
Five core areas of knowledge tested by the Cicerone Certification Program - ANSWER -
Keeping and Serving Beer
-Beer Styles
-Beer flavor and evaluation
-Beer ingredients and brewing processes
-Pairing beer with food
Which of the following is an appropriate reason to use a glass rinser prior to pouring a beer?
- ANSWER Rinse out residual sanitizer
Which of the following beer qualities is least likely to be affected by the addition of hops? -
ANSWER color
1
, Which of the following flavors is most likely to increase in a beer as if ages? - ANSWER
toffee
Which of the following is a trait of an Irish Stout? - ANSWER Pronounced bitterness
Which of the following beer styles would you expect to have the highest alcohol content? -
ANSWER Wee Heavy
What fermentation-derived flavor commonly appears in ales but not lagers? - ANSWER
Fruity
Which of the following packages is LEAST effective at preventing a skunky flavor in beer? -
ANSWER Clear glass
Which of the following would you expect in a Saison? - ANSWER Peppery yeast-derived
flavors
Which of the following cities is the traditional home of the Kolsch Style? - ANSWER Co-
logne, Germany
Which of the following ingredients is NOT typically used to brew a Gose? - ANSWER Black
Peppercorn
Which of the following is a trait of an imperial stout? - ANSWER Assertive roasted flavor
Which of the following is typical for a German Pils? - ANSWER Pronounced bitterness
2
4
Those who pass the first level of the Cicerone Certification Program are known by what title?
- ANSWER Certified Beer Server
The highest level of certification in the Cicerone Certification is known as: - ANSWER
Master Cicerone
After Passing the first level exam, you may refer to yourself as a Certified Cicerone - AN-
SWER False
Certified Beer Server
Five core areas of knowledge tested by the Cicerone Certification Program - ANSWER -
Keeping and Serving Beer
-Beer Styles
-Beer flavor and evaluation
-Beer ingredients and brewing processes
-Pairing beer with food
Which of the following is an appropriate reason to use a glass rinser prior to pouring a beer?
- ANSWER Rinse out residual sanitizer
Which of the following beer qualities is least likely to be affected by the addition of hops? -
ANSWER color
1
, Which of the following flavors is most likely to increase in a beer as if ages? - ANSWER
toffee
Which of the following is a trait of an Irish Stout? - ANSWER Pronounced bitterness
Which of the following beer styles would you expect to have the highest alcohol content? -
ANSWER Wee Heavy
What fermentation-derived flavor commonly appears in ales but not lagers? - ANSWER
Fruity
Which of the following packages is LEAST effective at preventing a skunky flavor in beer? -
ANSWER Clear glass
Which of the following would you expect in a Saison? - ANSWER Peppery yeast-derived
flavors
Which of the following cities is the traditional home of the Kolsch Style? - ANSWER Co-
logne, Germany
Which of the following ingredients is NOT typically used to brew a Gose? - ANSWER Black
Peppercorn
Which of the following is a trait of an imperial stout? - ANSWER Assertive roasted flavor
Which of the following is typical for a German Pils? - ANSWER Pronounced bitterness
2
