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WSET LEVEL 1 TEST| WINE & SPIRIT EDUCATION TRUST |ACTUAL QUESTIONS AND VERIFIED ANSWERS |GRADED A+|PASS FIRST ATTEMPT|BRAND NEW 2026 UPDATE!!!!

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WSET LEVEL 1 TEST| WINE & SPIRIT EDUCATION TRUST |ACTUAL QUESTIONS AND VERIFIED ANSWERS |GRADED A+|PASS FIRST ATTEMPT|BRAND NEW 2026 UPDATE!!!!

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Wine Types/Styles - ANSWER Light

Sparkling

Fortified



Fermentation - ANSWER Natural process caused by yeast.



What does yeast do? - ANSWER Feed on the sugar, converting it into alcohol and carbon
dioxide gas



Light Wines - ANSWER Still wines

Majority fall under this category

8-15% alcohol



Sparkling Wine - ANSWER Wine were bubbles of carbon dioxide gas trapped in wine



Fortified Wine - ANSWER Wines that have extra alcohol added

15-22% alcohol



Color styles of Wine - ANSWER Red - Black grapes

White - Juice of white grapes

Rosé - Black grapes with less contact with skins



Sweetness Styles of Wine - ANSWER Dry - Majority of all wines



1

, Medium - Usually white or rosé

Sweet - Thicker & Richer



Body Styles of Wine - ANSWER Light Bodied

Medium Bodied

Full Bodied



Other Factors Wine Styles - ANSWER Oak

Tannin

Acidity



Cool Climate Wines - ANSWER Mainly white

High acidity

Lower alcohol



Cool Climate Wine Regions - ANSWER Northern France

Germany

Washington

Oregan



Warm Climate Wines - ANSWER Mainly Red

High Alcohol

Rich in Flavor



Warm Climate Wine Regions - ANSWER Southern France

Central Spain

Australia


2

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