By Strasinger
All Chapters (1 – 17) |Q&As Verified| Grade A+ Assured
ISBN 9781719645379
, TABLE OF CONTENTS
Chapter 1: Safety and Quality Management Multiple Choice..................................................................................................... 3
Chapter 2: Urine and Body Fluid Analysis Automation ........................................................................................................... 26
Chapter 3: Introduction to Urinalysis ....................................................................................................................................... 35
Chapter 4: Renal Function ......................................................................................................................................................... 52
Chapter 5: Physical Examination of Urine ................................................................................................................................ 81
Chapter 6: Chemical Examination of Urine ............................................................................................................................... 96
Chapter 7: Microscopic Examination of Urine ........................................................................................................................ 129
Chapter 8: Renal Disease ......................................................................................................................................................... 168
Chapter 9: Urine Screening for Metabolic Disorders ............................................................................................................. 187
Chapter 10: Cerebrospinal Fluid ............................................................................................................................................. 213
Chapter 11: Semen……………………………………………………………………………………………………………..253
Chapter 12: Synovial Fluid……………………………………………………………………………………………………274
Chapter 13: Serous Fluid……………………………………………………………………………………………………...286
Chapter 14: Bronchoalveolar Lavage Fluid…………………………………………………………………………………...300
Chapter 15: Amniotic Fluid…………………………………………………………………………………………………..309
Chapter 16: Fecal Analysis ....................................................................................................................................................... 319
Chapter 17: Vaginal Secretions………………………………………………………………………………………………..330
,Chapter 1: Safety and Quality Management
Multiple Choice
1. An example of a chemical hazard is:
A. Carcinogen exposure
B. Strained back
C. Viral infection
D. Shock
CORRECT ANSWER A
DIF: Level 1
OBJ: 1-1
TOP: Safety hazards
2. Centrifuging an uncapped tube of urine is most likely to produce a/an:
A. Electrical shock
B. Broken tube
C. Unbalancing
D. Aerosol
CORRECT ANSWER D
DIF: Level 2
OBJ: 1-1
TOP: Safety hazards
3. Laboratory equipment and other inanimate objects serve as what in the chain of infection?
A. Host
B. Reservoir
C. Point of entry
D. Point of exit
CORRECT ANSWER B
DIF: Level 1
OBJ: 1-2
TOP: Chain of infection
, 4. The chain of infection includes all of the following except a:
A. Source
B. Host
C. Disinfectant
D. Transmission method
CORRECT ANSWER C
DIF: Level 1
OBJ: 1-2
TOP: Chain of infection
5. You arrive to work in the clinical laboratory with a small cut on your hand. Your
supervisor removes you from specimen collection (phlebotomy) duties for the day, citing
chain of infection protocols. Why is your supervisor concerned about the cut on your
hand?
A. Because you will not have the mobility in your hand to properly collect blood.
B. Because you are going to have to wear a bandage all day long.
C. Because you have a point of entry that could expose you to infectious agents.
D. Because you are going to be an active transmitter of infection onto general surfaces.
CORRECT ANSWER C
DIF: Level 3
OBJ: 1-2
TOP: Chain of infection
6. Which of the following guidelines states that laboratory personnel should consider all
patients as possible carriers of blood-borne pathogens?
A. Urinalysis precautions
B. Blood-borne pathogen precautions
C. Standard precautions
D. Body fluid precautions
CORRECT ANSWER C
DIF: Level 1
OBJ: 1-3
TOP: Standard precautions
7. The Centers for Disease Control and Prevention (CDC) recommends that
universal precautions be followed when encountering:
A. Specimens containing visible blood
B. Patients who are infected with blood-borne pathogens