Edexcel International GCSE Biology Student Book Second Edition notes

Contents: 5.1 Reproduction in living organisms 5.2 Reproduction in flowering plants 5.3 Reproduction in humans 5.4 Genes and chromosomes 5.5 Patterns of inheritance 5.6 Variation, change and evolution

Contents: 7.1 Using crop plants to produce food 7.2 Using micro-organisms to produce food 7.3 Producing food in fish farms 7.4 Selective breeding 7.5 Genetic modification (genetic engineering) 7.6 Cloning

Contents: 3.1 Gas exchange in flowering plants 3.2 Gas exchange in humans 3.3 Transport in living organisms 3.4 Transport in flowering plants 3.5 Transport in humans (1): blood, structures and functions 3.6 Transport in humans (2): heart and blood circulation

Contents: 4.1 Excretion in flowering plants 4.2 Excretion in humans 4.3 Coordination and response in living organisms 4.4 Coordination and response in flowering plants 4.5 Coordination and response in humans

Contents: 1.1 Characteristics of living organisms 1.2 Variety of living organisms 1.3 Cells and their organisation 1.4 Biological molecules 1.5 Movement of substances into and out of cells

Contents: 6.1 The organism in the environment 6.2 Feeding relationships 6.3 Cycles within ecosystems 6.4 Human influences on the environment