Page 1 of 89
ATI NUTRITION PROCTORED EXAM LATEST 2025 TEST
BANK| 3 VERSIONS (VERSION A, B AND C) WITH
COMPLETE 450 REAL EXAM QUESTIONS AND
CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)
ALREADY GRADED A+| NUTRITION PROCTORED ATI
2025 EXAM
Foods high in potassium: .....ANSWER..... apricots
bananas
potatoes
tomatoes
avocado
fish
spinach
beans
,Page 2 of 89
A nurse is reinforcing diet teaching to a client who has type 2
DM. Which of the following should the nurse include in the
teaching? Select all that apply.
A. Carbs should comprise 55% of daily caloric intake
B. Use hydrogenated oils for cooking
C. Table sugar may be added to cereals
D. Drink an alcoholic beverage w/meals
E. Protein foods can be substituted for carb foods .....ANSWER.....
A, C, D
Not B-hydrogenated oils contain trans fatty acids & cause
hyperlipidemia
,Page 3 of 89
Not E-carbs can be exchanged but not w/proteins
A nurse is reviewing dietary guidelines to include in the plan of
care for a client who has type 2 DM. Which of the following
guidelines should the nurse include? Select all that apply.
A. Weight management
B. Lipid profile
C. Cultural needs
D. Sleep patterns
E. Personal preferences
.....ANSWER..... A, B, C, E
To avoid hypoglycemia, the client should consume alcohol...
.....ANSWER..... with a meal or immediately after a meal
, Page 4 of 89
_______________can be included in a diabetic diet as long as
adequate insulin or other agents are provided to cover the sugar
intake. .....ANSWER..... Sucrose (table sugar)
The nurse should instruct the diabetic client that their intake of
carbohydrates should be ___to___% of total daily caloric
intake. .....ANSWER..... 45-60%
The lacto-ovo vegetarian diet includes: .....ANSWER..... dairy
products and eggs
A nurse is teaching a client measures for healthy bones. Which of
the following statements by the client requires additional
teaching?
A. "I will eat foods high in calcium."
B. "I will increase my fluid intake."
C. "I should participate in weight bearing exercises."
ATI NUTRITION PROCTORED EXAM LATEST 2025 TEST
BANK| 3 VERSIONS (VERSION A, B AND C) WITH
COMPLETE 450 REAL EXAM QUESTIONS AND
CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)
ALREADY GRADED A+| NUTRITION PROCTORED ATI
2025 EXAM
Foods high in potassium: .....ANSWER..... apricots
bananas
potatoes
tomatoes
avocado
fish
spinach
beans
,Page 2 of 89
A nurse is reinforcing diet teaching to a client who has type 2
DM. Which of the following should the nurse include in the
teaching? Select all that apply.
A. Carbs should comprise 55% of daily caloric intake
B. Use hydrogenated oils for cooking
C. Table sugar may be added to cereals
D. Drink an alcoholic beverage w/meals
E. Protein foods can be substituted for carb foods .....ANSWER.....
A, C, D
Not B-hydrogenated oils contain trans fatty acids & cause
hyperlipidemia
,Page 3 of 89
Not E-carbs can be exchanged but not w/proteins
A nurse is reviewing dietary guidelines to include in the plan of
care for a client who has type 2 DM. Which of the following
guidelines should the nurse include? Select all that apply.
A. Weight management
B. Lipid profile
C. Cultural needs
D. Sleep patterns
E. Personal preferences
.....ANSWER..... A, B, C, E
To avoid hypoglycemia, the client should consume alcohol...
.....ANSWER..... with a meal or immediately after a meal
, Page 4 of 89
_______________can be included in a diabetic diet as long as
adequate insulin or other agents are provided to cover the sugar
intake. .....ANSWER..... Sucrose (table sugar)
The nurse should instruct the diabetic client that their intake of
carbohydrates should be ___to___% of total daily caloric
intake. .....ANSWER..... 45-60%
The lacto-ovo vegetarian diet includes: .....ANSWER..... dairy
products and eggs
A nurse is teaching a client measures for healthy bones. Which of
the following statements by the client requires additional
teaching?
A. "I will eat foods high in calcium."
B. "I will increase my fluid intake."
C. "I should participate in weight bearing exercises."
