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Wgu Nutrition D440 Exam Questions & Complete Correct Answers

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WGU NUTRITION D440 EXAM QUESTIONS & COMPLETE CORRECT ANSWERS help learners prepare for performance assessments or objective exams in the WGU C440 course by testing comprehension of key research and EBP principles.

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WGU NUTRITION D440 EXAM QUESTIONS &
COMPLETE CORRECT ANSWERS
1. Renal Diet - Fluid restriction
-Low sodium
-Low protein
-Low potassium
-High calcium

2. Glomerulonephri- Think "FIND carbs"
tis -Fluid restriction
Diet -Increase carbs
-Sodium restriction
-Decrease protein

3. Heart Failure Diet Think "Fluid Safety For Cardiac"
-Fluid restriction
-Decreased sodium
-Decrease fat
-Decrease carb

4. Heart Health Diet - Decrease saturated fats
-Increase fiber

5. D.A.S.H. Diet Think "Stop Fat Sweets, High Crazy People Fight"
(Dietary approach to stopping hypertension) - aims to lower BP and
LDL
-Low sodium
-Low fat
-Low sugar
-High calcium
-High potassium
-High fiber
4-6 servings of fruits/vegetables



,WGU NUTRITION D440 EXAM QUESTIONS &
COMPLETE CORRECT ANSWERS
6. Cholecystitis Diet Think "Low Flying Parrot Cries Ahhh"
-Low fat






, WGU NUTRITION D440 EXAM QUESTIONS &
COMPLETE CORRECT ANSWERS
-Low protein
-Low carb
-Avoid gassy foods like broccoli

7. Hyperthyroidis -High protein
m Diet -High calories
-Low fiber
*Low iodine = non-iodized salts

8. Celiac -Gluten free
Disease Diet -No BROW (barely, rye, oat, wheat)
-NO OATMEAL
-Avoid ice cream, malted milks, processed puddings, grains made w/
BROW (cookies, crackers, cake, bread rolls, cereals, spaghetti noodles,
oatmeal, beer, and ale)

9. Diabetic Diet - Low carb
-Low sugar
-Counting carbs

10. Stomatitis Diet - Eat soft and easy to chew foods
-Eat food @ room temp
-HIGH PROTEIN, HIGH CALORIES
-Avoid alcohol and spicy foods

11. Peritonitis Diet - Eat foods high in B-vitamins and calcium - Almonds, beans, whole
grains (if no allergy), dark leafy greens (spinach and kale), and sea
vegetables
-AVOID REFINED FOODS SUCH AS WHITE BREADS, PASTA, AND
ESPECIALLY SUGAR
-Use health oils in food such as olive oil or vegetables

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