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Food Microbiology exam quizzes and answers well graded A+-

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Food Microbiology exam quizzes and answers well graded A+-

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Food Microbiology exam quizzes and
answers well graded A+
Liquid Medium - ANS✅✅0% agar

broths, infusions

used for growing large numbers of bacteria & biochemical testing



Semisolid media - ANS✅✅0.4% agar

used to determine motility

promotes anaerobic growth



Solid media - ANS✅✅>1.5% agar

used to observe colonies, pure culture isolation, storage, biochemical tests



Complex media - ANS✅✅usually has unknown attributes

usually beef extract, yeast extract, or peptic digests of proteins

used when exact needs of microbe is unknown

used commonly for heterotrophs



Chemically defined (minimal) media - ANS✅✅used to culture autotrophs

known amounts of pure chemicals



Selective media - ANS✅✅allows certain kinds of microbes to grow while inhibiting growth of
others

provides only specific carbon sources

selective inhibition with dyes, salt, antibiotics

examples: mannitol salt agar, bile esculin agar



Differential media - ANS✅✅used to differentiate between closely related microbes or groups of
microbes

certain dyes or chemicals shows characteristic changes or growth patterns in microbes used for
identification

, examples: Eosin methylene blue agar, MacConkey's agar, Blood agar, bile esculin agar



Enriched media - ANS✅✅contains growth promoting nutrients, support a wide variety of
microorganisms as well as fastidious ones

examples: blood agar, Mueller hinton agar



Gram staining - ANS✅✅peptidoglycan layer is 20x thicker in gram positive cells, which allows them
to retain the crystal violet dye

problems with gram stains:

over decolorize - gram positive looks like gram negative

under color - gram negative looks like gram positive

gram variable - within a species due to old culture



Structure of lipopolysaccharide - ANS✅✅O-polysaccharide repeat (40 units) -> core polysaccharide
-> glucosamine phosphate dimer -> fatty acids



Decolorizer (gram stain) - ANS✅✅95% ethanol + acetone

in gram positive cells, ethanol shrinks pores and increases dye retention, removes excess stain

in gram negative cells, ethanol increases porosity by removing lipids from cell envelope



Food sampling - ANS✅✅small sample is used to test large batch of food

aim for ~100g for each sample unit

Steps:

-weigh out food sample

-mix with fluid to homogenize (1:10 ratio)

-homogenize food sample

-plate sample for bacterial counts



Fluid for homogenizing (food samples) - ANS✅✅suspension only:

-sterile water, sterile saline, or PBS (phosphate buffered saline) is used

growth & suspension:

-buffered peptone water

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