NURS 3105 Exam 3 | Advanced Health Assessment & Clinical Decision-Making Review
Alteration in Nutrition - (ANSWER)Alteration in Nutrition
What are the Healthy People 2020 Nutritional Goals and Objectives?1 - (ANSWER)1) Reduce obese or
overweight
2) Decrease consumption of saturated fat
3) Increase consumption of fruits and vegetables
4) Increase consumption of grains
5) Decrease sodium intake
6) Decrease prevalence of iron deficiency
What is the bassl metabolic rate (BMR)? - (ANSWER)Energy to sustain life-sustaining activities
What are factors that increase Basal Metabolic Rate (BMR)? - (ANSWER)-Growth
-Fever
-Infection
-Emotional Tension
Food is measured in what energy unit? - (ANSWER)kcal or Cal
Calories come from what? - (ANSWER)-Carbs
-Proteins
-Fats
-Vitamins
-Minerals
Our major source of energy comes from where? - (ANSWER)-Carbs
-Fats
-Proteins
,NURS 3105 Exam 3 | Advanced Health Assessment & Clinical Decision-Making Review
Between carbs, fats, and proteins, what is our main source of fuel? - (ANSWER)Carbs
Carbs break down into what? - (ANSWER)Sugars
Carbs are important for? - (ANSWER)-Brain and Skeletal Development
-Muscles for Exercise
-Cell Function
What is the main function of proteins? - (ANSWER)-Growth
-Maintenance
-Repair
Fats are calorie __________. - (ANSWER)Dense
What are the two types of fatty acids? - (ANSWER)Essential
Non-essential
What are non-essential fatty acids? - (ANSWER)FA that the body does not need.
Non-essential fatty acids affect our health in a(n) __________ (healthy/unhealthy) way. -
(ANSWER)Unhealthy
What are the functions of essential FA? - (ANSWER)-Maintain Healthy Cell Membranes
-Help develop brain and nervous system
-Break down bad cholesterol
What are the three types of nutrients? - (ANSWER)-Water
-Vitamins
-Minerals
,NURS 3105 Exam 3 | Advanced Health Assessment & Clinical Decision-Making Review
Water is crucial for what? - (ANSWER)Cell function because it facilitates movement
Dehydration affects what age groups more severely? - (ANSWER)-Infants
-Elderly
Why do older people have less percentage of body water? - (ANSWER)Lose fluid faster
Output should be __________ (greater, lesser, or equal to) intake? - (ANSWER)Equal
Most fluid output comes from what? - (ANSWER)Breathing
Vitamins are essential for what? - (ANSWER)Normal Metabolism
Vitamins have the highest content where? - (ANSWER)Fresh foods
What are the types of vitamins? - (ANSWER)-FAt soluble
-Water Soluble
What are the fat-soluble vitamins? - (ANSWER)A
D
E
K
Where does we get our fat soluble vitamins from? - (ANSWER)A, E, K - Foods
D - Sun
What are the water-soluble vitamins? - (ANSWER)B
C
, NURS 3105 Exam 3 | Advanced Health Assessment & Clinical Decision-Making Review
T/F Water-soluble vitamins are not absorbed easily by GI tract. - (ANSWER)FALSE
What are minerals? - (ANSWER)Inorganic elements essential for biochemical reactions in body.
What are the types of minerals? - (ANSWER)-Macro
-Micro
Do you need a lot of little amounts of micro minerals in your body? - (ANSWER)Little
Micro minerals are essential for what? - (ANSWER)Metabolism
Who created the dietary guidelines? - (ANSWER)-FDA
-USDA
Dietary guidelines decide what we should eat depending on what factors? - (ANSWER)-Height
-Weight
What is the dietary reference intakes (DRIs) - (ANSWER)Acceptable range of quanitities of vitamins and
minerals for each gender and age group.
What are the food guidelines? - (ANSWER)-Vegetables
-Grains
-Protein
-Fruits
What are factors influencing nutrition? - (ANSWER)-Age
-State of Health
-Economics
Alteration in Nutrition - (ANSWER)Alteration in Nutrition
What are the Healthy People 2020 Nutritional Goals and Objectives?1 - (ANSWER)1) Reduce obese or
overweight
2) Decrease consumption of saturated fat
3) Increase consumption of fruits and vegetables
4) Increase consumption of grains
5) Decrease sodium intake
6) Decrease prevalence of iron deficiency
What is the bassl metabolic rate (BMR)? - (ANSWER)Energy to sustain life-sustaining activities
What are factors that increase Basal Metabolic Rate (BMR)? - (ANSWER)-Growth
-Fever
-Infection
-Emotional Tension
Food is measured in what energy unit? - (ANSWER)kcal or Cal
Calories come from what? - (ANSWER)-Carbs
-Proteins
-Fats
-Vitamins
-Minerals
Our major source of energy comes from where? - (ANSWER)-Carbs
-Fats
-Proteins
,NURS 3105 Exam 3 | Advanced Health Assessment & Clinical Decision-Making Review
Between carbs, fats, and proteins, what is our main source of fuel? - (ANSWER)Carbs
Carbs break down into what? - (ANSWER)Sugars
Carbs are important for? - (ANSWER)-Brain and Skeletal Development
-Muscles for Exercise
-Cell Function
What is the main function of proteins? - (ANSWER)-Growth
-Maintenance
-Repair
Fats are calorie __________. - (ANSWER)Dense
What are the two types of fatty acids? - (ANSWER)Essential
Non-essential
What are non-essential fatty acids? - (ANSWER)FA that the body does not need.
Non-essential fatty acids affect our health in a(n) __________ (healthy/unhealthy) way. -
(ANSWER)Unhealthy
What are the functions of essential FA? - (ANSWER)-Maintain Healthy Cell Membranes
-Help develop brain and nervous system
-Break down bad cholesterol
What are the three types of nutrients? - (ANSWER)-Water
-Vitamins
-Minerals
,NURS 3105 Exam 3 | Advanced Health Assessment & Clinical Decision-Making Review
Water is crucial for what? - (ANSWER)Cell function because it facilitates movement
Dehydration affects what age groups more severely? - (ANSWER)-Infants
-Elderly
Why do older people have less percentage of body water? - (ANSWER)Lose fluid faster
Output should be __________ (greater, lesser, or equal to) intake? - (ANSWER)Equal
Most fluid output comes from what? - (ANSWER)Breathing
Vitamins are essential for what? - (ANSWER)Normal Metabolism
Vitamins have the highest content where? - (ANSWER)Fresh foods
What are the types of vitamins? - (ANSWER)-FAt soluble
-Water Soluble
What are the fat-soluble vitamins? - (ANSWER)A
D
E
K
Where does we get our fat soluble vitamins from? - (ANSWER)A, E, K - Foods
D - Sun
What are the water-soluble vitamins? - (ANSWER)B
C
, NURS 3105 Exam 3 | Advanced Health Assessment & Clinical Decision-Making Review
T/F Water-soluble vitamins are not absorbed easily by GI tract. - (ANSWER)FALSE
What are minerals? - (ANSWER)Inorganic elements essential for biochemical reactions in body.
What are the types of minerals? - (ANSWER)-Macro
-Micro
Do you need a lot of little amounts of micro minerals in your body? - (ANSWER)Little
Micro minerals are essential for what? - (ANSWER)Metabolism
Who created the dietary guidelines? - (ANSWER)-FDA
-USDA
Dietary guidelines decide what we should eat depending on what factors? - (ANSWER)-Height
-Weight
What is the dietary reference intakes (DRIs) - (ANSWER)Acceptable range of quanitities of vitamins and
minerals for each gender and age group.
What are the food guidelines? - (ANSWER)-Vegetables
-Grains
-Protein
-Fruits
What are factors influencing nutrition? - (ANSWER)-Age
-State of Health
-Economics