Culinary Arts state written test
practice Exam Question with 100%
Solution
This chef, who lived from 1784-1833, became famous for his elaborate
showpieces and is considered responsible for bringing cooking out of
the middle ages and into the modern period.
a. Careme
b. Trotter
c. Childs
d. Escoffier - CORRECT ANSWERS ✔✔a. Careme
This chef, who lived from 1847-1935, is considered to be the greatest of
all time and is credited with the simplification of classical ciusine and
the reorganization of the kitchen.
a. Careme
b. Trotter
c. Childs
d. Escoffier - CORRECT ANSWERS ✔✔d. Escoffier
A dull knife is safer than a sharp one because you are less likely to get
cut.
a. True
b. False - CORRECT ANSWERS ✔✔b. False
,Culinary Arts state written test
practice Exam Question with 100%
Solution
If your knife falls you should try to catch it so the knife will not be
damaged.
a. True
b. False - CORRECT ANSWERS ✔✔b. False
When picking up a pan, you should always assume:
a. That it is hot
b. That some one else is using it
c. That it is full.
d. That it is unsanitary - CORRECT ANSWERS ✔✔a. That it is hot
Never pick up a hot pot with a wet pot holder because:
a. It will ruin the pot holder.
b. It will cause a steam burn
c. It will soil the pot holder
d. It will contaminate the pot - CORRECT ANSWERS ✔✔b. It will
cause a steam burn
The handle of a hot pot on the stove should be:
a. Turned in, so it is less likely to be knocked off the stove.
, Culinary Arts state written test
practice Exam Question with 100%
Solution
b. Turned out, so you have easy access to the pot. - CORRECT ANSWERS
✔✔a. Turned in, so it is less likely to be knocked off the stove
What type of fire extinguisher should be used to put out a grease fire in
the kitchen?
a. Class A
b. Class B
c. Class C
d. Class D - CORRECT ANSWERS ✔✔b. Class B
(Class A fire extinquishers is for normal fires IE paper or wood fires.
Class C is electrical fires IE the Oven is on fire.)
Which item(s) could be used in an emergency to help suppress a range
top fire?
a. Olive or corn oil
b. Water
c. Vinegar
d. Baking soda or salt - CORRECT ANSWERS ✔✔d. Baking soda or
salt
What is the first thing you should do when cleaning a piece of electric
kitchen machinery, especially one with moving parts?
practice Exam Question with 100%
Solution
This chef, who lived from 1784-1833, became famous for his elaborate
showpieces and is considered responsible for bringing cooking out of
the middle ages and into the modern period.
a. Careme
b. Trotter
c. Childs
d. Escoffier - CORRECT ANSWERS ✔✔a. Careme
This chef, who lived from 1847-1935, is considered to be the greatest of
all time and is credited with the simplification of classical ciusine and
the reorganization of the kitchen.
a. Careme
b. Trotter
c. Childs
d. Escoffier - CORRECT ANSWERS ✔✔d. Escoffier
A dull knife is safer than a sharp one because you are less likely to get
cut.
a. True
b. False - CORRECT ANSWERS ✔✔b. False
,Culinary Arts state written test
practice Exam Question with 100%
Solution
If your knife falls you should try to catch it so the knife will not be
damaged.
a. True
b. False - CORRECT ANSWERS ✔✔b. False
When picking up a pan, you should always assume:
a. That it is hot
b. That some one else is using it
c. That it is full.
d. That it is unsanitary - CORRECT ANSWERS ✔✔a. That it is hot
Never pick up a hot pot with a wet pot holder because:
a. It will ruin the pot holder.
b. It will cause a steam burn
c. It will soil the pot holder
d. It will contaminate the pot - CORRECT ANSWERS ✔✔b. It will
cause a steam burn
The handle of a hot pot on the stove should be:
a. Turned in, so it is less likely to be knocked off the stove.
, Culinary Arts state written test
practice Exam Question with 100%
Solution
b. Turned out, so you have easy access to the pot. - CORRECT ANSWERS
✔✔a. Turned in, so it is less likely to be knocked off the stove
What type of fire extinguisher should be used to put out a grease fire in
the kitchen?
a. Class A
b. Class B
c. Class C
d. Class D - CORRECT ANSWERS ✔✔b. Class B
(Class A fire extinquishers is for normal fires IE paper or wood fires.
Class C is electrical fires IE the Oven is on fire.)
Which item(s) could be used in an emergency to help suppress a range
top fire?
a. Olive or corn oil
b. Water
c. Vinegar
d. Baking soda or salt - CORRECT ANSWERS ✔✔d. Baking soda or
salt
What is the first thing you should do when cleaning a piece of electric
kitchen machinery, especially one with moving parts?
