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WGU D440 NUTRITION OBJECTIVE ASSESSMENT FINAL EXAM AND PRACTICE EXAM |ACTUAL EXAM COMPLETE 300 QUESTIONS AND CORRECT DETAILED ANSWERS

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WGU D440 NUTRITION OBJECTIVE ASSESSMENT FINAL EXAM AND PRACTICE EXAM |ACTUAL EXAM COMPLETE 300 QUESTIONS AND CORRECT DETAILED ANSWERS

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WGU D440 NUTRITION OBJECTIVE ASSESSMENT FINAL EXAM AND PRACTICE
EXAM |ACTUAL EXAM COMPLETE 300 QUESTIONS AND CORRECT DETAILED
ANSWERS

Definition: autoimmune disorder due to gluten sensitivity
Deficency : calcium, iron fiber and Vit B
Foods to avoid : (ROW) Rhye, Oats, Wheat and Barley
Food sources: Ice cream, malted milk, prepared puddings, what grains, rhye and oats. -
(ANSWER)Celiac Disease

Small frequent meals to avoid flare ups.
GB removal surgery might need to limit fats. - (ANSWER)Cholecystitis diet
#$%^&*()_+
No major diet changes; monitor I & O status. - (ANSWER)Glomerulonephritis Diet

Prescribed control: protein, sodium, phosphorus , calcium, potassium and fluids.
Potential modification: Fiber, cholesterol and fat
On hemodialysis: More restrictive protein and fluid and if deficient add specific nutrients. -
(ANSWER)Kidney Disease Diet

Importance: Healthy bone development
Nutrients: Protein, Ca, P, Cu,Mg, Mn, P, Zn, Vit CDK - (ANSWER)Osteoporosis Diet

Low iodine foods.
Iron sources: Greens, Lentils,Nuts/Grains,Poultry and Red meat
Selenium sources:
Zinc sources:
Calcium and Vit D :
Healthy Fats : - (ANSWER)Hyperthyroidsm Diet

Foods to avoid: nutrasweet,gum, diet soda,frozen dessert,gelatins and puddings. SG candies and
cookies - (ANSWER)PKU Diet

Useful for constipation and IBS
Food sources: grains, legumes, fruits and vegetables
Soluble fiber & insoluble fibers
DRI: 20-35 Mg/day - (ANSWER)High Fiber Diet

Purpose: controlling carbohydrates intake and blood sugar
Foods to consume: complex carbs veggies and fruits
Foods to avoid: simple carbs, sugar and starchy foods - (ANSWER)Diabetic diet

Blood glucose below 70 mg/dl or rapid drop.( too little insulin) - (ANSWER)Hypoglacemia

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