WSET Level 2 Study Guide Questions and Answers | 2025 Update | 100% Correct

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WSET Level 2 Study Guide Questions and Answers | 2025 Update | 100% Correct

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Which one of the following is true? a. Hail protects grapes from fungal attacks b. Too much heat can stop the vine producing sugars c. fertile soils give the highest quality grapes for winemaking d. Irrigation is used widely for quality wine production in Europe b. Too much heat can stop the vine producing sugars Compared with red wines, white wines are generally fermented at a. Either higher or lower temperatures b. The same temperature c. Higher temperatures d. Lower temperatures d. Lower temperatures 8/7/25, 6:59 PM WSET Level 2 Study Guide Questions Flashcards | Quizlet bunches of big grapes are most suitable for a. Intensely flavored, complex dry wines b. Inexpensive, simple dry wines c. Long-lived sweet wines d. Branded wines b. Inexpensive, simple dry wines Why are there very few vineyards lying closeer to the equator than 30 degrees? a. It is too windy b. It is generally too hot c. There is not enough sunlight d. It is generally too cold b. It is generally too hot Which one of the following describes the production of STILL RED wines? a. Crush-Press-Ferment (15-20 degrees C) b. Crush-Ferment (25-30 C)-Press c. Ferment (25-30 C)- Fortify-age in sloerablend d. Ferment (15-20 C)- bottle-Second fermentation-Disgorge b. Crush-Ferment (25-30 C)-Press 8/7/25, 6:59 PM WSET Level 2 Study Guide Questions Flashcards | Quizlet does not add flavors to red wine? a. New oak barrels b. Fermantation c. Glass bottles d. Grape skins c. Glass bottles "Pale lemon color, green fruit and smoky mineral aromas; dry with high acidity" describes which wine? a. Chablis AC b. Oaked Hunter Valley Chardonnay c. Chianti Classico DOC d. Cote Rotie AC a. Chablis AC Which of the following pairs of regions are famous for premium wine made from Syrah/Shiraz? a. Burgundy & Sancerre b. Orvieto & Marlborough c. Hermitage & Barossa Valley d. Pomerol & St. Emilion c. Hermitage & Barossa Valley Which of the following gape varieties is often used to add color and tannin in a blend with Merlot? a. Pinot Grigio b. Pinot Noir c. Riesling d. Cabernet Sauvignon d. Cabernet Sauvignon 8/7/25, 6:59 PM WSET Level 2 Study Guide Questions Flashcards | Quizlet grape varieties is typically used for dry, unoaked white wines with pungent herbaceous flavors and high acidity? a. Cabernet Sauvignon b. Sauvignon Blanc c. Chardonnay d. Grenache b. Sauvignon Blanc Which variety is often used for rosé wines in Spain and Southern France? a. Grenache b. Chardonnay c. Sangiovese d. Zinfandel a. Grenache Which of the following grape varieties would struggle to ripen properlyif grown in a cool climate region? a. Grenache b. Sauvignon Blanc c. Pinot Noir d. Chardonnay a. Grenache A wine labeled "Napa Fumé Blanc" will be made from a. Chenin Blanc b. Muscadet c. Sauvignon Blanc d. Ugni Blanc c. Sauvignon Blanc 8/7/25, 6:59 PM WSET Level 2 Study Guide Questions Flashcards | Quizlet wines is most likely to have medium sweetness? a. Marlborough Sauvignon Blanc b. Mosel Riesling Spätlese c. Fino Sherry d. Coonawarra Cabernet Sauvignon b. Mosel Riesling Spätlese

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8/7/25, 6:59 PM WSET Level 2 Study Guide Questions Flashcards | Quizlet

WSET Level 2 Study Guide Questions

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Terms in this set (54)

Which one of the b. Too much heat can stop the vine producing sugars
following is true?
a. Hail protects grapes
from fungal attacks
b. Too much heat can stop
the vine producing sugars
c. fertile soils give the
highest quality grapes for
winemaking
d. Irrigation is used widely
for quality wine
production in Europe

Compared with red wines, d. Lower temperatures
white wines are generally
fermented at
a. Either higher or lower
temperatures
b. The same temperature
c. Higher temperatures
d. Lower temperatures

https://quizlet.com/1064461894/wset-level-2-study-guide-questions-flash-cards/?new 1/19

,8/7/25, 6:59 PM WSET Level 2 Study Guide Questions Flashcards | Quizlet

Vines with lots of large b. Inexpensive, simple dry wines
bunches of big grapes are
most suitable for
a. Intensely flavored,
complex dry wines
b. Inexpensive, simple dry
wines
c. Long-lived sweet wines
d. Branded wines

Why are there very few b. It is generally too hot
vineyards lying closeer to
the equator than 30
degrees?
a. It is too windy
b. It is generally too hot
c. There is not enough
sunlight
d. It is generally too cold

Which one of the b. Crush-Ferment (25-30 C)-Press
following describes the
production of STILL RED
wines?
a. Crush-Press-Ferment
(15-20 degrees C)
b. Crush-Ferment (25-30
C)-Press
c. Ferment (25-30 C)-
Fortify-age in sloera-
blend
d. Ferment (15-20 C)-
bottle-Second
fermentation-Disgorge

https://quizlet.com/1064461894/wset-level-2-study-guide-questions-flash-cards/?new 2/19

, 8/7/25, 6:59 PM WSET Level 2 Study Guide Questions Flashcards | Quizlet

Which of the following c. Glass bottles
does not add flavors to
red wine?
a. New oak barrels
b. Fermantation
c. Glass bottles
d. Grape skins

"Pale lemon color, green a. Chablis AC
fruit and smoky mineral
aromas; dry with high
acidity" describes which
wine?
a. Chablis AC
b. Oaked Hunter Valley
Chardonnay
c. Chianti Classico DOC
d. Cote Rotie AC

Which of the following c. Hermitage & Barossa Valley
pairs of regions are
famous for premium wine
made from Syrah/Shiraz?
a. Burgundy & Sancerre
b. Orvieto & Marlborough
c. Hermitage & Barossa
Valley
d. Pomerol & St. Emilion

Which of the following d. Cabernet Sauvignon
gape varieties is often
used to add color and
tannin in a blend with
Merlot?
a. Pinot Grigio
b. Pinot Noir
c. Riesling
d. Cabernet Sauvignon

https://quizlet.com/1064461894/wset-level-2-study-guide-questions-flash-cards/?new 3/19

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Uploaded on: August 7, 2025
Number of pages: 19
Written in: 2025/2026
Type: Exam (elaborations)
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