TEST BANK For Urinalysis and Body Fluids, 7th Edition by Strasinger | Verified Chapters 1 - 17 | Complete Newest Version

Test Bank for Urinalysis and Body Fluids
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7th Edition by Strasinger
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,Chapter h1: hSafety hand hQuality hManagement
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Multiple hChoice g




1. An hexample hof ha hchemical hhazard his:
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A. Carcinogen hexposure g




B. Strained hback g




C. Viral hinfection g




D. Shock

ANS: hA g




DIF: hLevel h1
g g




OBJ: h1-1
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TOP: hSafety hhazards
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2. Centrifuging han huncapped htube hof hurine his hmost hlikely hto hproduce ha/an:
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A. Electrical hshock g




B. Broken htube g




C. Unbalancing
D. Aerosol

ANS: hD g




DIF: hLevel h2
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OBJ: h1-1
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TOP: hSafety hhazards
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3. Laboratory hequipment hand hother hinanimate hobjects hserve has hwhat hin hthe hchain hof hinfection?
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A. Host
B. Reservoir
C. Point hof hentry g g




D. Point hof hexit g g




ANS: hB g




DIF: hLevel h1
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OBJ: h1-2
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TOP: hChain hof hinfection
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,4. The hchain hof hinfection hincludes hall hof hthe hfollowing hexcept ha:
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A. Source
B. Host
C. Disinfectant
D. Transmission hmethod g




ANS: hC g




DIF: hLevel h1
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OBJ: h1-2
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TOP: hChain hof hinfection
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5. You harrive hto hwork hin hthe hclinical hlaboratory hwith ha hsmall hcut hon hyour hhand. hYour
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hsupervisor hremoves hyou hfrom hspecimen hcollection h(phlebotomy) hduties hfor hthe hday, hciting
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hchain hof hinfectionhprotocols. hWhy his hyour hsupervisor hconcerned habout hthe hcut hon hyour
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hhand?
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A. Because hyou hwill hnot hhave hthe hmobility hin hyour hhand hto hproperly hcollect hblood.
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B. Because hyou hare hgoing hto hhave hto hwear ha hbandage hall hday hlong.
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C. Because hyou hhave ha hpoint hof hentry hthat hcould hexpose hyou hto hinfectious hagents.
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D. Because hyou hare hgoing hto hbe han hactive htransmitter hof hinfection honto hgeneral hsurfaces.
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ANS: hC g




DIF: hLevel h3
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OBJ: h1-2
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TOP: hChain hof hinfection
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6. Which hof hthe hfollowing hguidelines hstates hthat hlaboratory hpersonnel hshould hconsider hall
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hpatientshas hpossible hcarriers hof hblood-borne hpathogens?
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A. Urinalysis hprecautions g




B. Blood-borne hpathogen hprecautions g g




C. Standard hprecautions g




D. Body hfluid hprecautions
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ANS: hC g




DIF: hLevel h1
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OBJ: h1-3
g




TOP: hStandard hprecautions
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7. The hCenters hfor hDisease hControl hand hPrevention h(CDC) hrecommends hthat
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huniversalhprecautions hbe hfollowed hwhen hencountering:
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A. Specimens hcontaining hvisible hblood g g g




B. Patients hwho hare hinfected hwith hblood-borne hpathogens
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, C. All hbody hfluid hspecimens
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D. Specimens hthat hmay hproduce haerosols g g g g




ANS: hA g




DIF: hLevel h1
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OBJ: h1-3
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TOP: hStandard hprecautions
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8. Which hof hthe hfollowing hCDC hguidelines hconsiders hall hmoist hbody hsubstances hto hbe
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hpotentiallyhinfectious hand hstresses hhand hwashing?
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A. Universal hprecautions g




B. Body hfluid hprecautions g g




C. Standard hprecautions g




D. Health-care hpersonnel hstandards g g




ANS: hC g




DIF: hLevel h1
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OBJ: h1-4
g




TOP: hBlood-borne hpathogens
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9. The hOccupational hExposure hto hBlood-Borne hPathogens hStandard his:
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A. A hguideline hdeveloped hby hthe hFood hand hDrug hAdministration h(FDA)
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B. Guidelines hrecommended hby hthe hClinical hand hLaboratory hStandards hInstitute h(CLSI)
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C. A hguideline hrecommended hby hthe hCenters hfor hDisease hControl hand hPrevention h(CDC)
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D. A hlaw henforced hby hthe hOccupational hSafety hand hHealth hAdministration h(OSHA)
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ANS: hD g




DIF: hLevel h1
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OBJ: h1-4
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TOP: hBlood-borne hpathogens
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10. A hlaboratory hworker hwho hobserves ha hred hhand hrash hafter hremoving hgloves hshould:
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A. Avoid hwearing hgloves hfor h2 hdays
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B. Wash hthe hhands hwith hantimicrobial hsoap
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C. Apply hcortisone hcream hto hthe hhands
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D. Avoid hwearing hlatex hgloves hin hthe hfuture
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ANS: hD g




DIF: hLevel h2
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OBJ: h5 g