ATI GI - Dynamic Quizzing
A. Aspiration - Answer✔✔ A nurse is developing a plan of care for a client who has gastrosophageal
reflux disease (GERD). The nurse should plan to monitor the client for which of the following
complications?
A. Aspiration
B. Infection
C. Anemia
D. Weight loss
C. "Protein builds and repairs body tissue." - Answer✔✔ A nurse is providing teaching about nutrients to
a client. Which of the following statements should the nurse include?
A. "Carbohydrates transport nutrients throughout the body."
B. "Fats prevent ketosis.!"
C. "Protein builds and repairs body tissue."
D. "Carbohydrates help regulate body temperature.
D. Increased prothrombin time - Answer✔✔ A nurse is monitoring the laboratory results of a client who
has end-stage liver failure. Which of the following results should the nurse expect?
A. Decreased lactate dehydrogenase
B. Increased serum albumin
C. Decreased serum ammonia
D. Increased prothrombin time
A. Digesting fats - Answer✔✔ A nurse is teaching a group of clients about the functions of the liver and
gallbladder. Which of the following should the nurse include in the teaching as the purpose of bile?
, A. Digesting fats
B. Producing chyme
C. Stimulating gastric acid secretion
D. Providing energy
D. Eat a source of protein with each meal - Answer✔✔ A nurse is updating the plan of care for a client
who has dumping syndrome. Which of the following instructions should the nurse include?
A. Consume beverages with meals
B. Eat 3 large meals per day
C. Include high-fiber foods in the diet
D. Eat a source of protein with each meal
D. Maintain a supine position after meals - Answer✔✔ A nurse is providing dietary teaching to a client
who has dumping syndrome following gastric bypass surgery 4 days ago. Which of the following
recommendations should the nurse include in the teaching?
A. Avoid foods containing protein
B. Drink liquids during each meal
C. Eat foods that contain simple sugars
D. Maintain a supine position after meals
C. Foods high in fiber - Answer✔✔ A nurse is providing dietary teaching to a client who has diverticulitis
about preventing acute attacks. Which of the following foods should the nurse recommend?
A. Foods high in vitamin C
B. Foods low in fat
C. Foods high in fiber
D. Foods low in calories
A. Aspiration - Answer✔✔ A nurse is developing a plan of care for a client who has gastrosophageal
reflux disease (GERD). The nurse should plan to monitor the client for which of the following
complications?
A. Aspiration
B. Infection
C. Anemia
D. Weight loss
C. "Protein builds and repairs body tissue." - Answer✔✔ A nurse is providing teaching about nutrients to
a client. Which of the following statements should the nurse include?
A. "Carbohydrates transport nutrients throughout the body."
B. "Fats prevent ketosis.!"
C. "Protein builds and repairs body tissue."
D. "Carbohydrates help regulate body temperature.
D. Increased prothrombin time - Answer✔✔ A nurse is monitoring the laboratory results of a client who
has end-stage liver failure. Which of the following results should the nurse expect?
A. Decreased lactate dehydrogenase
B. Increased serum albumin
C. Decreased serum ammonia
D. Increased prothrombin time
A. Digesting fats - Answer✔✔ A nurse is teaching a group of clients about the functions of the liver and
gallbladder. Which of the following should the nurse include in the teaching as the purpose of bile?
, A. Digesting fats
B. Producing chyme
C. Stimulating gastric acid secretion
D. Providing energy
D. Eat a source of protein with each meal - Answer✔✔ A nurse is updating the plan of care for a client
who has dumping syndrome. Which of the following instructions should the nurse include?
A. Consume beverages with meals
B. Eat 3 large meals per day
C. Include high-fiber foods in the diet
D. Eat a source of protein with each meal
D. Maintain a supine position after meals - Answer✔✔ A nurse is providing dietary teaching to a client
who has dumping syndrome following gastric bypass surgery 4 days ago. Which of the following
recommendations should the nurse include in the teaching?
A. Avoid foods containing protein
B. Drink liquids during each meal
C. Eat foods that contain simple sugars
D. Maintain a supine position after meals
C. Foods high in fiber - Answer✔✔ A nurse is providing dietary teaching to a client who has diverticulitis
about preventing acute attacks. Which of the following foods should the nurse recommend?
A. Foods high in vitamin C
B. Foods low in fat
C. Foods high in fiber
D. Foods low in calories
