• Wrong document? Swap it for free
  • Written by students who passed
  • Immediately available after payment
  • Read online or as PDF
Sell
Where do you study
Your language
Document preview thumbnail
Preview 2 out of 10 pages
Exam (elaborations)

NS 1410 Final Exam – Complete Questions & Correct Answers | Full Study Guide for Nutrition Science

Document preview thumbnail
Preview 2 out of 10 pages

This NS 1410 Final Exam guide provides a complete set of questions with correct, verified answers covering the full course content. It’s ideal for students taking nutrition science, with topics including macronutrients, micronutrients, metabolism, digestion, and dietary guidelines. Organized for efficient review, this resource helps you prepare confidently and improve your final exam score.

Content preview

NS 1410 - Final Exam With Complete Questions and
Answers


How should someone eat out while maintaining a healthy diet? - ANSWER - limit
alcohol

- limit fried foods

- consume smaller portion sizes

Peristalsis - ANSWER wave-like muscular contractions moving food through the
GI tract

Where does the majority of absorption take place? - ANSWER small intestine via
ACTIVE transport

Treatment to help relieve symptoms of GERD - ANSWER lose weight, and eating
small frequent meals

Which vitamins can be stored in the liver and adipose tissue? - ANSWER
vitamins A, D, E, and K

Adequacy, balance, moderations, and variety are characteristics of what? -
ANSWER a healthful diet

What are 2 main supplements that help minimize bone loss? - ANSWER Vitamin
D and Calcium

Which deficiency is associated with vitamin C? - ANSWER scurvy

BeriBeri may occur with a deficiency in what nutrient? - ANSWER thiamin

Pellagra may occur with a deficiency in what nutrient? - ANSWER Niacin

A deficiency in iodine may cause what? - ANSWER goiter

A deficiency in vitamin D may cause what? - ANSWER rickets

Rachel eats 122 grams of carbohydrates, 30 grams of protein, 20 grams of fat, and 14
grams of alcohol. How many calories did she eat? - ANSWER 886 calories

122g carbs x 4 kcal/g = 488

, 30g pro x 4 kcal/g = 120

20g fat x 9 kcal/g = 180

14g alc x 7 kcal/g = 98

add each total = 886 calories

How much protein is recommended for a healthy adult? - ANSWER 0.8 g/kg body
weight

Order of digestion - ANSWER mouth > esophagus > stomach > small intestine >
large intestine

How is information calculated on Nutrition Facts Panels? - ANSWER per serving

What does insulin do? - ANSWER works to lower blood glucose

Sources of saturated fatty acids - ANSWER butter & lard

What type of vitamins in excess amounts in the diet can be eliminated in the
urine? - ANSWER water soluble vitamins

Dairy products consist of what nutrients? - ANSWER calcium, phosphorus,
riboflavin

Foods that are complex carbohydrates - ANSWER wheat & lentils

Complete protein but NO cholesterol - ANSWER soy milk

What do monounsaturated fatty acids do? - ANSWER lower blood cholesterol
levels without significant lowering of HDL

What may reduce the risk of cancer, heart disease, and cataracts? - ANSWER
antioxidants

Baked chicken without the skin - ANSWER contains cholesterol

AMDR for Carbs, Protein, & Fat - ANSWER Carbs: 45-65%

Protein: 10-35%

Fat: 20-35%

Medical professional that is qualified to give assistance in planning a diabetic diet
for a patient - ANSWER Registered Dietitian (RD)

Document information

Uploaded on
July 26, 2025
Number of pages
10
Written in
2024/2025
Type
Exam (elaborations)
Contains
Questions & answers
$12.49

Wrong document? Swap it for free Within 14 days of purchase and before downloading, you can choose a different document. You can simply spend the amount again.
Written by students who passed
Immediately available after payment
Read online or as PDF

Seller avatar
Reputation scores are based on the amount of documents a seller has sold for a fee and the reviews they have received for those documents. There are three levels: Bronze, Silver and Gold. The better the reputation, the more your can rely on the quality of the sellers work.
STUVIATESTBANK00
4.3
(56)
Sold
265
Followers
3
Items
3673
Last sold
11 hours ago




Why students choose Stuvia

Created by fellow students, verified by reviews

Quality you can trust: written by students who passed their tests and reviewed by others who've used these notes.

Didn't get what you expected? Choose another document

No worries! You can instantly pick a different document that better fits what you're looking for.

Pay as you like, start learning right away

No subscription, no commitments. Pay the way you're used to via credit card and download your PDF document instantly.

Student with book image

“Bought, downloaded, and aced it. It really can be that simple.”

Alisha Student

Working on your references?

Create accurate citations in APA, MLA and Harvard with our free citation generator.

Working on your references?

Frequently asked questions