CLIENT CENTERED 1 FINAL EXAM QUESTIONS AND
ANSWERS (VERIFIED AND WELL DETAILED
ANSWERS) LATEST 2024/2025
largest organ in the body - ...(ANSWERS)....skin
ABCDE acronym (skin self-assessment - ...(ANSWERS)....Asymmetrical, Borders
uneven, Color dark, Diameter greater than 6mm, Evolution
Priority risk for open wounds - ...(ANSWERS)....Infection
What does personal hygiene prevent? - ...(ANSWERS)....Skin breakdown
What do we apply after bathing for older adult? - ...(ANSWERS)....Lotion
What could clean skin prevent? - ...(ANSWERS)....pressure injury
What do we do when patient's skin is is reddened? - ...(ANSWERS)....reposition
client and reevaluate in 30-45 mins
What begins to thin with age? - ...(ANSWERS)....Epidermis
What does decreased sebaceous glands cause? - ...(ANSWERS)....Thin skin, less oil
and sweat that cause dry scaly skin, loss of collagen, and fragile skin.
,What should the bath schedule be based on? - ...(ANSWERS)....client's preference
What can moisturized skin decrease? - ...(ANSWERS)....infection in older adults
When dealing with a MRSA patient, we should? - ...(ANSWERS)....dispose of
multi-use bath basins
When dealing with a dysphagia patient, we should? - ...(ANSWERS)....LPN is to
feed , monitor patient for difficulty swallowing, listen for bowel sounds when
advancing diet from NPO to clear liquids.
Full liquids consist of: - ...(ANSWERS)....Puddings and cream
When should diet teaching occur? - ...(ANSWERS)....When first meeting the
patient
What are long term diet modifications? - ...(ANSWERS)....nutritional goal
what should you consider when discussing a nutritional plan? -
...(ANSWERS)....consider access to food sources
This term REDUCES THE NUMBER of microorganisms - ...(ANSWERS)....Medical
asepsis
, This term ELIMINATES ALL microorganisms - ...(ANSWERS)....Surgical asepsis
What doe standard precautions decrease? - ...(ANSWERS)....Infection risk
What does standard transmission precautions prevent? -
...(ANSWERS)....Contamination from infected client
How long do you wash hands for? - ...(ANSWERS)....15-30 seconds
Your hands and elbows should be placed where to prevent the risk of
contaminating sterile field? - ...(ANSWERS)....above the waist
Where should dirty linen be placed? - ...(ANSWERS)....in a plastic bag for room
removal
What test is needed for a needle stick with an infected needle? -
...(ANSWERS)....NAT Test
AIDS - ...(ANSWERS)....Platelets 70,000/mm3 (this is important to report)
What do antibody immunoassays detect? - ...(ANSWERS)....HIV
ANSWERS (VERIFIED AND WELL DETAILED
ANSWERS) LATEST 2024/2025
largest organ in the body - ...(ANSWERS)....skin
ABCDE acronym (skin self-assessment - ...(ANSWERS)....Asymmetrical, Borders
uneven, Color dark, Diameter greater than 6mm, Evolution
Priority risk for open wounds - ...(ANSWERS)....Infection
What does personal hygiene prevent? - ...(ANSWERS)....Skin breakdown
What do we apply after bathing for older adult? - ...(ANSWERS)....Lotion
What could clean skin prevent? - ...(ANSWERS)....pressure injury
What do we do when patient's skin is is reddened? - ...(ANSWERS)....reposition
client and reevaluate in 30-45 mins
What begins to thin with age? - ...(ANSWERS)....Epidermis
What does decreased sebaceous glands cause? - ...(ANSWERS)....Thin skin, less oil
and sweat that cause dry scaly skin, loss of collagen, and fragile skin.
,What should the bath schedule be based on? - ...(ANSWERS)....client's preference
What can moisturized skin decrease? - ...(ANSWERS)....infection in older adults
When dealing with a MRSA patient, we should? - ...(ANSWERS)....dispose of
multi-use bath basins
When dealing with a dysphagia patient, we should? - ...(ANSWERS)....LPN is to
feed , monitor patient for difficulty swallowing, listen for bowel sounds when
advancing diet from NPO to clear liquids.
Full liquids consist of: - ...(ANSWERS)....Puddings and cream
When should diet teaching occur? - ...(ANSWERS)....When first meeting the
patient
What are long term diet modifications? - ...(ANSWERS)....nutritional goal
what should you consider when discussing a nutritional plan? -
...(ANSWERS)....consider access to food sources
This term REDUCES THE NUMBER of microorganisms - ...(ANSWERS)....Medical
asepsis
, This term ELIMINATES ALL microorganisms - ...(ANSWERS)....Surgical asepsis
What doe standard precautions decrease? - ...(ANSWERS)....Infection risk
What does standard transmission precautions prevent? -
...(ANSWERS)....Contamination from infected client
How long do you wash hands for? - ...(ANSWERS)....15-30 seconds
Your hands and elbows should be placed where to prevent the risk of
contaminating sterile field? - ...(ANSWERS)....above the waist
Where should dirty linen be placed? - ...(ANSWERS)....in a plastic bag for room
removal
What test is needed for a needle stick with an infected needle? -
...(ANSWERS)....NAT Test
AIDS - ...(ANSWERS)....Platelets 70,000/mm3 (this is important to report)
What do antibody immunoassays detect? - ...(ANSWERS)....HIV