WGU D440 NUTRITION Questions With Accurate Answers.
Sodium - accurate answers-Commercial sports drinks, canned foods,
processed foods, soy sauce, seasoning salt, salted butter or margarine,
mustard, sauces and marinades, celery, spinach, carrots, and beets
Potassium - accurate answers-Oranges, bananas, dried fruits, cantaloupe,
potatoes, tomatoes, GLV, Soy, Spinach, legumes, and salt substitutes
Magnesium - accurate answers-Nuts, seeds , legumes, cocoa, milk, yogurt ,
seafood, GLV, Beans, and bananas.
B12 Cobalamin - accurate answers-Meat, Fish, Eggs, Dairy
B3 Niacin - accurate answers-Meat, Shrimp, Spinach, Peanuts, Tomato, Beans,
Enrich grains
B1 Thiamine - accurate answers-Meat, Soy, Watermelon, Tomato, Spinach,
Enrich Grains, Legumes, Yeast, Nuts
B2 Riboflavin - accurate answers-Meat, Oysters, Dairy, Enrich Wheat, Greens
B6 PYROXINE - accurate answers-Chicken, Fish, Tofu, Banana, Watermelon,
Legume, Yeast, Corn
B9 Folate - accurate answers-Legumes, Spinach, GLV, Chickpeas, Asparagus,
Tomato, Yogurt, OJ
Calcium - accurate answers-DGLV, Almond milk, Salmon, Sardines, Soy, Tofu,
Dairy
Vitamin K - accurate answers-DGLV, Eggs, Carrots, Liver, Tomato, Potato, PB
Vitamin C - accurate answers-Citrus, Tomato, Potato, Red/Green Peppers,
Kiwi, Strawberry
Vitamin D - accurate answers-Sun, Milk, Eggs, Fatty Fish
, Vitamin A: Retinol - accurate answers-Orange/Yellow F&V, Dairy, Butter,
DGLV, Liver, Fatty fish
Vitamin E - accurate answers-Veggie Oil, Nuts/Seeds, GLV, Whole Grain Cereal
Zinc - accurate answers-Meat, Seafood, Chickpeas, Cocoa Powder, Cashews,
Legume, Yogurt, Tofu
Iron - accurate answers-Heme products + Egg yolks, Tofu, GLV, Potatoes,
Nuts/Seeds, Dried fruit, Dried Beans, Chickpeas, Asparagus
Care & Maintenance of Parenteral Nutrition: - accurate answers-Monitor
Weight, Monitor BG, Monitor K &Na, Change tubing q24H, Change dressing
site q48-72H
Complications of Parenteral Nutrition - accurate answers-Infection,
hypervolemia, hyper/hypoglycemia, pneumothorax & air embolism are
associated w/ central line placement
If a pt has low albumin levels - accurate answers-Increase protein intake
1 tsp equals - accurate answers-5 ml
1 Tbsp equals - accurate answers-15 ml
1 cup equals - accurate answers-240 ml or 8oz
1 oz equals - accurate answers-30 ml or 2 tbsp
Most common complication of TPN - accurate answers-INFECTION
Labs to monitor on enteral nutrition - accurate answers-Glucose, Serum
electrolytes, BUN
Preventing Aspiration with tube feedings - accurate answers-Confirm
placement before using, Keep HOB elevated 30-45 degrees, Assess gastric
residual q4hrs, Do not administer if residual >100 ml., Administer slowly at
room temp
Sodium - accurate answers-Commercial sports drinks, canned foods,
processed foods, soy sauce, seasoning salt, salted butter or margarine,
mustard, sauces and marinades, celery, spinach, carrots, and beets
Potassium - accurate answers-Oranges, bananas, dried fruits, cantaloupe,
potatoes, tomatoes, GLV, Soy, Spinach, legumes, and salt substitutes
Magnesium - accurate answers-Nuts, seeds , legumes, cocoa, milk, yogurt ,
seafood, GLV, Beans, and bananas.
B12 Cobalamin - accurate answers-Meat, Fish, Eggs, Dairy
B3 Niacin - accurate answers-Meat, Shrimp, Spinach, Peanuts, Tomato, Beans,
Enrich grains
B1 Thiamine - accurate answers-Meat, Soy, Watermelon, Tomato, Spinach,
Enrich Grains, Legumes, Yeast, Nuts
B2 Riboflavin - accurate answers-Meat, Oysters, Dairy, Enrich Wheat, Greens
B6 PYROXINE - accurate answers-Chicken, Fish, Tofu, Banana, Watermelon,
Legume, Yeast, Corn
B9 Folate - accurate answers-Legumes, Spinach, GLV, Chickpeas, Asparagus,
Tomato, Yogurt, OJ
Calcium - accurate answers-DGLV, Almond milk, Salmon, Sardines, Soy, Tofu,
Dairy
Vitamin K - accurate answers-DGLV, Eggs, Carrots, Liver, Tomato, Potato, PB
Vitamin C - accurate answers-Citrus, Tomato, Potato, Red/Green Peppers,
Kiwi, Strawberry
Vitamin D - accurate answers-Sun, Milk, Eggs, Fatty Fish
, Vitamin A: Retinol - accurate answers-Orange/Yellow F&V, Dairy, Butter,
DGLV, Liver, Fatty fish
Vitamin E - accurate answers-Veggie Oil, Nuts/Seeds, GLV, Whole Grain Cereal
Zinc - accurate answers-Meat, Seafood, Chickpeas, Cocoa Powder, Cashews,
Legume, Yogurt, Tofu
Iron - accurate answers-Heme products + Egg yolks, Tofu, GLV, Potatoes,
Nuts/Seeds, Dried fruit, Dried Beans, Chickpeas, Asparagus
Care & Maintenance of Parenteral Nutrition: - accurate answers-Monitor
Weight, Monitor BG, Monitor K &Na, Change tubing q24H, Change dressing
site q48-72H
Complications of Parenteral Nutrition - accurate answers-Infection,
hypervolemia, hyper/hypoglycemia, pneumothorax & air embolism are
associated w/ central line placement
If a pt has low albumin levels - accurate answers-Increase protein intake
1 tsp equals - accurate answers-5 ml
1 Tbsp equals - accurate answers-15 ml
1 cup equals - accurate answers-240 ml or 8oz
1 oz equals - accurate answers-30 ml or 2 tbsp
Most common complication of TPN - accurate answers-INFECTION
Labs to monitor on enteral nutrition - accurate answers-Glucose, Serum
electrolytes, BUN
Preventing Aspiration with tube feedings - accurate answers-Confirm
placement before using, Keep HOB elevated 30-45 degrees, Assess gastric
residual q4hrs, Do not administer if residual >100 ml., Administer slowly at
room temp