The Basics of Nutrition
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MultipleChoice Questions y.l y.l
1.
Accordingtoa main goal of Healthy People2020,Americans should
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A. reduce children's exposure to junk foods at home and school.
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B. learnhow to obtain nutrition information from reliable sources.
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C. createenvironments that foster good health for everyone.
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D. receiveannualinfluenzavaccinations. y.l y.l y.l
Bloom's Level: 1. Remember
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LearningOutcome:1.02.03Describethe generalgoals ofHealthy People 2020.
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1.02
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Topic: Nutrition basics
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Topic:Public healthandnutrition
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,2.
Accordingtoa main goal of Healthy People2020,Americans should
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A.
receiveannual influenza and earlychildhood vaccinations.
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B.
promotequalityof life, healthydevelopment, and healthybehaviors for everyone.
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C. reducechildren's exposure to junk foods at home and school.
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D. learnhow to obtain nutrition information from reliable sources.
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Bloom's Level: 1. Remember
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LearningOutcome:1.02.03Describethe generalgoals ofHealthy People 2020.
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1.02
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Topic: Nutrition basics
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Topic:Public healthandnutrition
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,3.
Which of the following is a main goal of Healthy People2020?
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A.
Receiveannualphysicalcheckups y.l y.l y.l
B.
Provideopportunitiestoincreasephysicalactivity
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C.
ImprovetheoverallqualityofAmericans'food choices
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D.
promotequalityof life, healthydevelopment, and healthybehaviors for everyone.
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Bloom's Level: 1. Remember
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LearningOutcome:1.02.03Describethe generalgoals ofHealthy People 2020.
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1.02
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Topic: Nutrition basics
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Topic:Public healthandnutrition
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, 4.
Which of the followingstatements is true? y.l y.l y.l y.l y.l y.l
A.
Aperson's diet is influenced by his or her blood type, birth order, and sustainability.
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B.
Most peopleare born with the abilityto choosea nutritious diet.
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C.
Nutrients arelife-sustainingphytochemicals infood. y.l y.l y.l y.l y.l
D.
In theUnited States, pooreating habits contributeto some of the ten leading causes of death.
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Bloom's Level: 1. Remember y.l y.l y.l
Learning Outcome: 1.01.03 Identify lifestyle factors that contribute to some of the leading causes of death in the United States.
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y Section: 1.01
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Topic:Demographictrendsandstatisticsy.l y.l y.l y.l
y Topic: Nutrition basics
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Topic:Public healthandnutrition y.l y.l y.l y.l