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ATI Nutrition Retake Exam Questions With
100% Verified Answers | Guaranteed Pass
1) A nurse is caring for a client receiving radiation therapy to the pelvic area. The
client is experiencing chronic diarrhea. Which of the following actions should the
nurse take?
A) Provide sugar free candy between meals
B) Recommend the client eliminate carbonated beverages
C) Encourage the client to drink 4 oz of milk after every loose stool
D) Instruct the client to increase consumption of beans - Correct-answer-C)
Encourage the client to drink 4 oz of milk after every loose stool
2 ) A nurse is providing teaching to a client who has cholecystitis about required
dietary modifications. The nurse should include which of the following foods as
appropriate for the client's diet?
A) Banana muffin
B) Ground Beef
C) Boiled egg
D) Brown rice - Correct-answer-D) Brown rice
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3 ) A nurse is planning a class for parents of school aged children about iron
intake. Which of the following should the nurse include as a manifestation of iron
deficiency?
A) Elevated temperature
B) Decreased sleeping time
C) Increased risk of infection
D) Lowered intellectual performance - Correct-answer-D) Lowered intellectual
performance
4 ) A nurse is planning eating strategies with a client who has nausea from
equilibrium imbalance. Which of the following strategies should the nurse
recommend?
A) Encourage the client to eat even if nauseated
B) Limit fluid intake between meals
C) Provide low-fat carbohydrates with meals
D) Serve hot foods at mealtime - Correct-answer-C) Provide low-fat carbohydrates
with meals
5 ) A nurse is assessing a client who is postoperative and has an indwelling urinary
catheter. Which of the following findings indicates that the client is experiencing
dehydration?
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A) BUN 15
B) Urine specific gravity 1.010
C) Urine output of 20 mL/hour D) Blood pressure 150/82 - Correct-answer-C)
Urine output of 20 mL/hour
6 ) A nurse is providing nutritional education to a client who is obese. The nurse
should include in the information that which of the following gastrointestinal
disorders is commonly associated with obesity?
A) Gastroesophageal reflux disease
B) Peptic ulcer disease
C) Crohn's disease
D) Celiac disease - Correct-answer-A) Gastroesophageal reflux disease
7 ) A nurse is reviewing a clients laboratory result for effectiveness of TPN. Which
of the following laboratory values is the best indicator for the nurse to monitor
for short term effectiveness of TPN?
A) Transferrin
B) Hemoglobin
C) Total Albumin
D) Prealbumin - Correct-answer-D) Prealbumin
ATI Nutrition Retake Exam Questions With
100% Verified Answers | Guaranteed Pass
1) A nurse is caring for a client receiving radiation therapy to the pelvic area. The
client is experiencing chronic diarrhea. Which of the following actions should the
nurse take?
A) Provide sugar free candy between meals
B) Recommend the client eliminate carbonated beverages
C) Encourage the client to drink 4 oz of milk after every loose stool
D) Instruct the client to increase consumption of beans - Correct-answer-C)
Encourage the client to drink 4 oz of milk after every loose stool
2 ) A nurse is providing teaching to a client who has cholecystitis about required
dietary modifications. The nurse should include which of the following foods as
appropriate for the client's diet?
A) Banana muffin
B) Ground Beef
C) Boiled egg
D) Brown rice - Correct-answer-D) Brown rice
,2|Page
3 ) A nurse is planning a class for parents of school aged children about iron
intake. Which of the following should the nurse include as a manifestation of iron
deficiency?
A) Elevated temperature
B) Decreased sleeping time
C) Increased risk of infection
D) Lowered intellectual performance - Correct-answer-D) Lowered intellectual
performance
4 ) A nurse is planning eating strategies with a client who has nausea from
equilibrium imbalance. Which of the following strategies should the nurse
recommend?
A) Encourage the client to eat even if nauseated
B) Limit fluid intake between meals
C) Provide low-fat carbohydrates with meals
D) Serve hot foods at mealtime - Correct-answer-C) Provide low-fat carbohydrates
with meals
5 ) A nurse is assessing a client who is postoperative and has an indwelling urinary
catheter. Which of the following findings indicates that the client is experiencing
dehydration?
, 3|Page
A) BUN 15
B) Urine specific gravity 1.010
C) Urine output of 20 mL/hour D) Blood pressure 150/82 - Correct-answer-C)
Urine output of 20 mL/hour
6 ) A nurse is providing nutritional education to a client who is obese. The nurse
should include in the information that which of the following gastrointestinal
disorders is commonly associated with obesity?
A) Gastroesophageal reflux disease
B) Peptic ulcer disease
C) Crohn's disease
D) Celiac disease - Correct-answer-A) Gastroesophageal reflux disease
7 ) A nurse is reviewing a clients laboratory result for effectiveness of TPN. Which
of the following laboratory values is the best indicator for the nurse to monitor
for short term effectiveness of TPN?
A) Transferrin
B) Hemoglobin
C) Total Albumin
D) Prealbumin - Correct-answer-D) Prealbumin
