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Unit 5. Agronomy Questions with Solutions

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Exam of 3 pages for the course Agronomy at Agronomy (Unit 5. Agronomy)

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Unit 5. Agronomy

Corn - answer Which crop is also known as maize and often associated with Native
Americans in history?

Durum - answer A type of wheat used primarily for pastas is _____.

Sorghum - answer A major crop that is drought-tolerant and requires fewer inputs than
other major field crops is _____.

Rice - answer Which U.S. crop accounts for only a small part of the world's total
production but is a major export crop for the U.S.?

Rye - answer Which crop is closely related to barley and wheat?

Soybeans - answer Devastation in China due to WWII caused an increase in U.S.
production of _____.

Peanuts - answer George Washington Carver was a botanist who researched and
developed
uses for _____.

Canola - answerWhich crop is a fairly recent oilseed crop to agricultural production and
widely grown in Canada?

Cotton - answerThe processing of which crop changed drastically with Eli Whitney's
invention in 1793?

Flax - answerWhich crop is used to make linen?

Be cleared or capable of being cleared - answerLand for field crop production must
_____.

Wind - answerWhich climate factor can injure tender crops and erode soil?

Corn - answerWhich crop is used to make ethanol?

Food products - answerWhat is the primary use for wheat?

Soybeans - answerWhich crop has products that include biodiesel, tofu and lip balm?

Apparel - answerA majority of the cotton grown is used for

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